{"id":6931,"date":"2011-12-12T12:48:00","date_gmt":"2011-12-12T19:48:00","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=6931"},"modified":"2011-12-12T12:48:00","modified_gmt":"2011-12-12T19:48:00","slug":"recipe-smores-cocktail","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-recipes\/recipe-smores-cocktail","title":{"rendered":"Recipe: S’mores Cocktail"},"content":{"rendered":"

\"\"<\/a>
\nChestnuts roasting on an open fire? Nah–we’d prefer marshmallows. This season, The Melting Pot has the most delicious way to warm up cold Valley dwellers with its tasty Campfire S’mores Martini. Lucky us, The Melting Pot was willing to shares this lip-smacking recipe for readers to whip up during this weekend’s holiday parties.
\nCampfire S\u2019mores Martini<\/strong>
\nIngredients:
\n2 oz SKYY Vodka
\n1 oz Monin Toasted Marshmallow (4 pumps)
\n1 oz Hershey\u2019s Chocolate Syrup
\n1 oz Half & Half
\nProcedure:<\/em>
\nDip rim of glass into Monin Toasted Marshmallow and then into graham cracker crumbs, set aside. Fill mixing tin with ice and ass Vodka, Monin Toasted Marshmallow, Hersey\u2019s chocolate syrup and Half & Half. Cap and shake. Drizzle Hershey\u2019s chocolate syrup in a spiral from bottom of glass up to the rim. Strain cocktail into the martini glass and garnish.<\/em>
\nGarnish:<\/em>
\nSprinkle chocolate shavings on top. Three\u00a0Oreo coated marshmallow halves speared with a bamboo skewer.<\/em>
\nNon-Alcoholic Version<\/strong>
\nIngredients:
\n2 oz ice cream base
\n1 oz Monin Toasted Marshmallow (4 pumps)
\n1 oz Hershey\u2019s Chocolate Syrup
\n1 oz Half & Half
\nProcedure:<\/em>
\nDip rim of glass into Monin Toasted Marshmallow and then into graham cracker crumbs, set aside. Fill mixing tin with ice and add ice cream base, Monin Toasted Marshmallow, Hershey\u2019s chocolate syrup and Half & Half. Cap and shake. Drizzle Hershey\u2019s chocolate syrup in a spiral from bottom of glass up to the rim. Strain drink from mixing tin into the water glass, ass ice to fill and garnish.<\/em>
\nGarnish:<\/em>
\nSprinkle chocolate shavings on top. Three\u00a0Oreo coated marshmallow halves speared with a bamboo skewer.<\/em>
\n <\/p>\n","protected":false},"excerpt":{"rendered":"Chestnuts roasting on an open fire? Nah–we’d prefer marshmallows. This season, The Melting Pot has the most delicious…\n","protected":false},"author":5,"featured_media":6934,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[4971,5199,5201,6576,6577,8715,12848,12850,14549],"class_list":{"0":"post-6931","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-recipes","8":"tag-featured","9":"tag-fondue-phoenix","10":"tag-fondue-scottsdale","11":"tag-holiday-cocktail","12":"tag-holiday-cocktail-recipe","13":"tag-melting-pot-phoenix","14":"tag-smores-cocktail","15":"tag-smores-martini","16":"tag-the-melting-pot","17":"cs-entry","18":"cs-video-wrap"},"yoast_head":"\nRecipe: S'mores Cocktail<\/title>\n<meta name=\"description\" content=\"The Melting Pot 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