{"id":31772,"date":"2026-10-19T06:00:00","date_gmt":"2026-10-19T13:00:00","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=31772"},"modified":"2026-10-14T13:44:30","modified_gmt":"2026-10-14T20:44:30","slug":"il-bracco-welcomes-fall-with-seasonal-italian-dishes","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/il-bracco-welcomes-fall-with-seasonal-italian-dishes","title":{"rendered":"il Bracco Welcomes Fall with Seasonal Italian Dishes"},"content":{"rendered":"\n

As patio season returns to the Valley, il Bracco Scottsdale<\/a> is welcoming cooler-weather dining with a fresh lineup of dishes that highlight the flavors of fall. Known for its scratch-made Italian-inspired cuisine, the restaurant is introduced offerings featuring earthy mushrooms, sweet figs, aromatic herbs and fresh seafood.<\/p>\n\n\n\n

\"\"<\/a>
Images courtesy of il Bracco<\/figcaption><\/figure>\n\n\n\n

Among the new additions is Marsala Trumpets, a comforting pasta dish featuring trompetti noodles, mushrooms, garlic and Marsala. For a lighter option, the Burrata Salad pairs creamy burrata cheese with figs, grapes, walnuts, arugula and fennel, all tossed in a white balsamic vinaigrette.<\/p>\n\n\n\n

New side dishes bring even more seasonal flavor to the table. Seared Wild Mushrooms are prepared with garlic and thyme, while White Beans combine Italian sausage and sage for a hearty accompaniment.<\/p>\n\n\n\n

\"\"<\/a><\/figure>\n\n\n\n

Later in October, the restaurant will expand its offerings with Cioppino, a traditional fisherman\u2019s stew featuring crab, scallops, sea bass, shrimp and clams simmered in a tomato-saffron broth. The seafood-focused dish adds a comforting option for diners looking to settle in for a leisurely fall meal.<\/p>\n\n\n\n

Originally established in Texas, il Bracco has earned a loyal following in Dallas, where it has consistently ranked as OpenTable\u2019s No. 1 most-booked restaurant. <\/p>\n\n\n\n

The Scottsdale location opened this spring as the first national expansion for Western Addition Restaurant Group, bringing the brand\u2019s Italian-inspired menu and energetic dining atmosphere to the Valley. For more information or to make a reservation, visit ilbraccorestaurant.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"il Bracco Scottsdale is celebrating fall with a new lineup of Italian-inspired dishes\n","protected":false},"author":31,"featured_media":31775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[2],"tags":[17368,4971,17199,12286],"class_list":["post-31772","post","type-post","status-publish","format-standard","has-post-thumbnail","category-phoenix-food-and-restaurant-news","tag-fall-menu","tag-featured","tag-il-bracco","tag-scottsdale-dining","cs-entry","cs-video-wrap"],"yoast_head":"\nil Bracco Welcomes Fall with Seasonal Italian Dishes<\/title>\n<meta name=\"description\" content=\"il Bracco Scottsdale is celebrating fall with a new lineup of Italian-inspired dishes\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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