{"id":30225,"date":"2025-12-03T07:40:51","date_gmt":"2025-12-03T14:40:51","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=30225"},"modified":"2025-12-03T07:40:57","modified_gmt":"2025-12-03T14:40:57","slug":"golden-oak-introduces-a-happy-hour-made-for-barbecue-lovers","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/golden-oak-introduces-a-happy-hour-made-for-barbecue-lovers","title":{"rendered":"Golden Oak Introduces a Happy Hour Made for Barbecue Lovers"},"content":{"rendered":"\n<p>https:\/\/goldenoakbbqtap.com\/Downtown Phoenix has a new reason to clock out early. <a href=\"https:\/\/goldenoakbbqtap.com\/\">Golden Oak Barbecue &amp; Taproom<\/a>, one of the city\u2019s most anticipated openings this year, rolled out a Happy Hour that pairs craft beverages with smoky comfort food. Available Monday through Friday from 11 a.m. to 5 p.m., and all day on Sundays, the menu offers $2 off drafts and cocktails and a lineup of smoky, savory barbecue bites.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"768\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-30227 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-1024x768.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073947\/All-Apps.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>The star among these offerings is the $6 pork belly taco, a handheld topped with Amarillo Gold BBQ sauce, salsa criolla, cotija, and a pop of green onion. <\/p>\n\n\n\n<p>It hits every major note: salty, sweet, tangy, and deeply rich with smoke. For those who want to graze, Golden Oak also serves select appetizers for $10, including wings, chicharron, saddle jerky, and low country ribs, all crafted with the restaurant\u2019s signature blend.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"768\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-30228 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-1024x768.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073952\/Chicharron-De-Res.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>Golden Oak opened its doors in October at 1326 N. Central Ave., bringing new energy to downtown Phoenix\u2019s expanding dining scene. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"803\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-30229 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-1024x803.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-1024x803.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-300x235.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-768x603.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-380x298.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-800x628.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-1160x910.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1-80x63.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/12\/03073955\/Cocktails-1.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>The project is a collaboration between two heavy hitters in the Valley\u2019s culinary world: Nicky\u2019s Barbecue founder Chris Figueroa and Oro Brewing and Vice Co. founder Dave Valencia. Whether you\u2019re stopping in for a quick solo bite, posting up at the bar, or easing into Sunday, Golden Oak\u2019s Happy Hour is shaping up to be one of downtown\u2019s most satisfying new rituals. Learn more at <a href=\"https:\/\/goldenoakbbqtap.com\/\">goldenoakbbqtap.com<\/a>. <\/p>\n","protected":false},"excerpt":{"rendered":"Golden Oak Barbecue &#038; Taproom&#8217;s new Happy Hour offers deals on beverages and popular BBQ faves. \n","protected":false},"author":23,"featured_media":30226,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[17099,17461,6270,10516,17298],"class_list":{"0":"post-30225","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-food-and-bev","9":"tag-golden-oak-bbq","10":"tag-happy-hour","11":"tag-phoenix-dining","12":"tag-specials","13":"cs-entry","14":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized 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