{"id":29914,"date":"2025-10-09T09:39:18","date_gmt":"2025-10-09T16:39:18","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=29914"},"modified":"2025-10-09T09:39:21","modified_gmt":"2025-10-09T16:39:21","slug":"were-fall-ing-for-new-breakfast-items-at-over-easy","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/were-fall-ing-for-new-breakfast-items-at-over-easy","title":{"rendered":"We&#8217;re &#8220;Fall&#8221; ing for New Breakfast Items at Over Easy"},"content":{"rendered":"\n<p>Just in time for sweater season, <strong><a href=\"https:\/\/eatatovereasy.com\/\">Over Easy<\/a><\/strong> is introducing a limited-time lineup of fall-inspired dishes that bring the cozy, nostalgic flavors of autumn to the table. The new seasonal menu will be available through December at all 18 Over Easy locations across Arizona, for dine-in, takeout, and delivery.<\/p>\n\n\n\n<p>Known for its crave-worthy twists on breakfast classics, Over Easy is once again serving up comfort with a creative flair.  The fall menu features the <strong>Butternut &amp; Goat Cheese Frittata<\/strong>, a satisfying and savory option made with three eggs, roasted butternut squash, saut\u00e9ed kale, caramelized onions, herbed goat cheese, and green onions, served with your choice of side. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"768\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29916 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-1024x768.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093746\/DSC0226.jpg 1500w\" ><\/a><figcaption class=\"wp-element-caption\"><em>Images courtesy of Over Easy<\/em><\/figcaption><\/figure>\n\n\n\n<p>For something on the sweeter side, the <strong>Pumpkin French Toast<\/strong> is made with house-baked pumpkin bread, caramel sauce, gingersnap streusel, and powdered sugar. To sip, Over Easy is offering both a cozy non-alcoholic option and a boozy brunch favorite with seasonal flair. The <strong>Pumpkin Chai Latte<\/strong> combines chai tea, pumpkin pur\u00e9e, Press cold brew, oat milk, whipped cream, and a sprinkle of cinnamon. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"768\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29917 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-1024x768.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093753\/DSC0185.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>Those looking to kick off brunch with something stronger can opt for the <strong>Pumpkin Spiced Martini<\/strong>, made with Stoli Vanilla vodka, pumpkin spice, Press cold brew, espresso liqueur, Irish cream, and cinnamon.<\/p>\n\n\n\n<p>While guests enjoy these seasonal dishes, they\u2019ll also be supporting a great cause. Over Easy proudly donates <strong>$1 from every kids&#8217; menu purchase year-round<\/strong> to <strong>Phoenix Children\u2019s<\/strong>, helping make a difference for families with every visit.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"768\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29918 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-1024x768.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/10\/09093757\/DSC1619.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>Founded in 2008, Over Easy has become an Arizona institution, earning national praise from the Food Network and <em>Bon App\u00e9tit<\/em>, and being named one of <em>Travel + Leisure\u2019s<\/em> best breakfast restaurants in America. With cheerful, modern d\u00e9cor and a commitment to quality, Over Easy\u2019s scratch-made menu and friendly service continue to make it a favorite among locals and visitors. Learn more at <a href=\"https:\/\/eatatovereasy.com\">eatatovereasy.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"Butternut, French toast, coffee, pumpkin&#8230; need we say more?\n","protected":false},"author":23,"featured_media":29915,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[17450,17368,4971,10074],"class_list":{"0":"post-29914","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-breakfast-and-lunch","9":"tag-fall-menu","10":"tag-featured","11":"tag-over-easy","12":"cs-entry","13":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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