{"id":29175,"date":"2025-05-13T15:20:35","date_gmt":"2025-05-13T22:20:35","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=29175"},"modified":"2025-05-13T15:20:36","modified_gmt":"2025-05-13T22:20:36","slug":"north-scottsdale-eatery-patricias-pizza-honors-the-maggiore-legacy","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/grand-opening\/north-scottsdale-eatery-patricias-pizza-honors-the-maggiore-legacy","title":{"rendered":"North Scottsdale Eatery, Patricia\u2019s Pizza, Honors the Maggiore Legacy"},"content":{"rendered":"\n<p>Melissa Maggiore Meyer, acclaimed restaurateur and daughter of the late culinary legend Tomaso Maggiore, has unveiled her latest dining concept in North Scottsdale: <a href=\"https:\/\/www.patriciaspizzaaz.com\/\">Patricia\u2019s Pizza<\/a>. Named in honor of both her mother and the Maggiore family\u2019s original restaurant in Garnerville, New York, Patricia\u2019s Pizza is a heartfelt tribute to decades of Italian culinary tradition.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"683\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29177 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-1024x683.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-1024x683.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-800x533.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-1160x773.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995-80x53.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151554\/IMG_3995.jpg 1500w\" ><\/a><figcaption class=\"wp-element-caption\"><em>Photos courtesy of Patricia&#8217;s Pizza<\/em><\/figcaption><\/figure>\n\n\n\n<p>\u201cPatricia\u2019s Pizza is deeply personal to me,\u201d Maggiore Meyer said. \u201cIt\u2019s a tribute to my mother and father, who built an incredible legacy here in the Valley. Every dish we serve is made with the same love and authenticity that started with my family\u2019s first restaurant more than 50 years ago.\u201d<\/p>\n\n\n\n<p>Melissa grew up surrounded by the flavors and traditions of Italian cuisine. With a rich background in launching successful dining concepts across California and Arizona \u2014 including La Bruschetta in La Jolla, Zibibbo Italian Bistro in Encinitas, Tommy V\u2019s Urban Kitchen in Carlsbad, and The Italian Daughter in North Scottsdale \u2014 she brings both passion and expertise to her latest venture.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"683\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29178 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-1024x683.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-1024x683.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-800x533.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-1160x773.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928-80x53.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151604\/IMG_3928.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>Patricia\u2019s Pizza offers a refined menu inspired by classic family recipes and made with the finest ingredients, many imported directly from Italy. Guests can enjoy hand-crafted Neapolitan and Sicilian square pizzas, salads, Italian sandwiches, and dishes such as Mom\u2019s Baked Manicotti and the signature lasagna. Every bite reflects the Maggiore family\u2019s long-standing dedication to quality and authenticity.<\/p>\n\n\n\n<p>The restaurant features a welcoming 3,000-square-foot interior, a 500-square-foot patio, and an indoor-outdoor bar with a relaxed yet stylish setting. A vibrant blue brick pizza oven anchors the space, while personal touches, including family photos, give diners a sense of connection to the family.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"683\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-29179 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-1024x683.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-1024x683.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-800x533.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-1160x773.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020-80x53.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2025\/05\/13151615\/IMG_4020.jpg 1500w\" ><\/a><\/figure>\n\n\n\n<p>Recognized nationally for her contributions to Italian cuisine, Maggiore Meyer was recently honored by the National Italian American Foundation in 2024, highlighting her continued influence on the culinary scene.<\/p>\n\n\n\n<p>Patricia\u2019s Pizza is now open for dine-in, takeout, and online ordering. For more, visit <a class=\"\" href=\"http:\/\/www.patriciaspizzaaz.com\">patriciaspizzaaz.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"Melissa Maggiore Meyer opened Patricia\u2019s Pizza, a pasta and pizza-based eatery, to honor her parents.\n","protected":false},"author":23,"featured_media":29176,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[17226],"tags":[4971,8414,17294,12286],"class_list":{"0":"post-29175","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-grand-opening","8":"tag-featured","9":"tag-maggiore","10":"tag-patricias-pizza","11":"tag-scottsdale-dining","12":"cs-entry","13":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 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