{"id":26371,"date":"2023-10-04T05:36:34","date_gmt":"2023-10-04T12:36:34","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=26371"},"modified":"2023-10-04T05:38:52","modified_gmt":"2023-10-04T12:38:52","slug":"bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","title":{"rendered":"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"683\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26378 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-1024x683.jpg\"  data-pk-srcset=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-1024x683.jpg 1024w, https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-300x200.jpg 300w, https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-768x512.jpg 768w, https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-380x253.jpg 380w, https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/Egyptian-Motor-Hotel-105-80x53.jpg 80w\" ><\/a><\/figure>\n\n\n\n<p><em>Bon App\u00e9tit <\/em>has released its annual list of <a href=\"https:\/\/www.bonappetit.com\/story\/best-new-restaurants-2023\/\" target=\"_blank\" rel=\"noreferrer noopener\">Best New Restaurants<\/a>, which celebrates 24 new restaurants that represent the very best in dining across the U.S.&nbsp;<\/p>\n\n\n\n<p>In Phoenix, <a href=\"https:\/\/www.chiltephx.com\" target=\"_blank\" rel=\"noreferrer noopener\">Chilte<\/a> at <a href=\"https:\/\/www.egyptianmotorhotel.com\" target=\"_blank\" rel=\"noreferrer noopener\">Egyptian Motor Hotel<\/a> made the prestigious list, offering an exquisite menu and thrilling dining experience that earned it a spot among the best new restaurants of 2023.<\/p>\n\n\n\n<p>Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of <a data-uno-hassubmittext=\"no\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/people\/entrepreneurs\/trendsetters-to-know-lawrence-smith-aseret-arroyo\" target=\"_blank\" rel=\"noreferrer noopener\">former NFL player Lawrence Smith and Aseret Arroyo<\/a>, who began their business serving tacos to the local community out of a food stand during the pandemic.<\/p>\n\n\n\n<p>The local eatery soon graduated to a food truck and is now a successful, lively restaurant with bright pastel colors serving a complete menu of traditional Mexican dishes to hotel guests and the public. Unlike typical restaurant hotel food, Chilte offers an impressive roster of ambitious dishes that are constantly rotating, giving customers a selection of exciting new tastes and flavors to dig into and look forward to every time they dine.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1000\"  height=\"800\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26379 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943.jpg 1000w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943-300x240.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943-768x614.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943-380x304.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943-800x640.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053414\/GSU06943-80x64.jpg 80w\" ><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"819\"  height=\"1024\"  data-id=\"26380\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26380 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 819px) 100vw, 819px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-819x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-819x1024.jpg 819w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-240x300.jpg 240w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-768x960.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-380x475.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-800x1000.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-80x100.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892-64x80.jpg 64w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053426\/GSU03892.jpg 1000w\" ><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"819\"  height=\"1024\"  data-id=\"26381\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26381 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 819px) 100vw, 819px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-819x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-819x1024.jpg 819w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-240x300.jpg 240w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-768x960.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-380x475.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-800x1000.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-80x100.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy-64x80.jpg 64w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053438\/GSU06951-copy.jpg 1000w\" ><\/a><\/figure>\n<\/figure>\n\n\n\n<p>Menu highlights include hefty tacos packed with fillings, like butternut-stuffed chiles topped with red chimay\u00f3 mole, a thick slab of tender beef tongue served on a delicate cheese crisp and charred lamb ribs bursting with flavor, especially when dipped into a trio of traditional sauces.&nbsp;<\/p>\n\n\n\n<p>A must-try of the moles offered on the menu is the Amarillo, which <em>Bon App\u00e9tit<\/em> describes as \u201chusky and smooth\u201d and is served with crunchy crickets imported from Oaxaca, Mexico. In addition to a number of over-the-top dishes that bring a delightful experience to every table, Chilte\u2019s fresh-made corn tortillas offer a warm, joyful addition to every meal.&nbsp;<\/p>\n\n\n\n<p>Chilte\u2019s elevated yet casual ambiance and concise food offerings make it the perfect destination for getting the whole group together and trying everything on the menu for the full experience complete with bold colors and flavors, creative ingredients and a welcoming spirit.<\/p>\n\n\n\n<p>Chilte at Egyptian Motor Hotel is open daily from 7 a.m \u2013 3 p.m. for coffee, pastries and Chef&#8217;s Daily Quiche. Dinner hours are Tuesday \u2013 Thursday, 5 p.m. \u2013 10 p.m. and Friday \u2013 Saturday, 5 p.m. \u2013 11 p.m. To learn more, make a reservation or order for pick-up, visit <a href=\"https:\/\/www.chiltephx.com\" target=\"_blank\" rel=\"noreferrer noopener\">chiltephx.com<\/a>.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1000\"  height=\"667\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26382 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413.jpg 1000w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413-800x534.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053510\/GSU09413-80x53.jpg 80w\" ><\/a><\/figure>\n\n\n\n<p><em>Photos courtesy Egyptian Motor Hotel<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.\n","protected":false},"author":11,"featured_media":26384,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2,5],"tags":[16725,16828,16827,4971],"class_list":{"0":"post-26371","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"category-restaurants-phoenix","9":"tag-best-new-restaurants","10":"tag-chilte","11":"tag-egyptian-motor-hotel","12":"tag-featured","13":"cs-entry","14":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023<\/title>\n<meta name=\"description\" content=\"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023\" \/>\n<meta property=\"og:description\" content=\"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\" \/>\n<meta property=\"og:site_name\" content=\"Taste\" \/>\n<meta property=\"article:published_time\" content=\"2023-10-04T12:36:34+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-10-04T12:38:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1000\" \/>\n\t<meta property=\"og:image:height\" content=\"714\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Savannah Leedy\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\"},\"author\":{\"name\":\"Savannah Leedy\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/4415e8c3343ed5185a7e6e2c5566407b\"},\"headline\":\"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023\",\"datePublished\":\"2023-10-04T12:36:34+00:00\",\"dateModified\":\"2023-10-04T12:38:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\"},\"wordCount\":392,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/04053602\\\/chilte.jpeg\",\"keywords\":[\"best new restaurants\",\"Chilte\",\"Egyptian Motor Hotel\",\"featured\"],\"articleSection\":[\"Food &amp; Restaurant News\",\"Restaurants\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\",\"name\":\"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/04053602\\\/chilte.jpeg\",\"datePublished\":\"2023-10-04T12:36:34+00:00\",\"dateModified\":\"2023-10-04T12:38:52+00:00\",\"description\":\"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/restaurants-phoenix\\\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage\",\"url\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/04053602\\\/chilte.jpeg\",\"contentUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2023\\\/10\\\/04053602\\\/chilte.jpeg\",\"width\":1000,\"height\":714},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#website\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/\",\"name\":\"Taste\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\",\"name\":\"AZFoothills.com LLC\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/20144002\\\/apple-touch-icon.jpg\",\"contentUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/20144002\\\/apple-touch-icon.jpg\",\"width\":180,\"height\":180,\"caption\":\"AZFoothills.com LLC\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/4415e8c3343ed5185a7e6e2c5566407b\",\"name\":\"Savannah Leedy\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g\",\"caption\":\"Savannah Leedy\"},\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/author\\\/savannah\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023","description":"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","og_locale":"en_US","og_type":"article","og_title":"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023","og_description":"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.","og_url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","og_site_name":"Taste","article_published_time":"2023-10-04T12:36:34+00:00","article_modified_time":"2023-10-04T12:38:52+00:00","og_image":[{"width":1000,"height":714,"url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg","type":"image\/jpeg"}],"author":"Savannah Leedy","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#article","isPartOf":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023"},"author":{"name":"Savannah Leedy","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/person\/4415e8c3343ed5185a7e6e2c5566407b"},"headline":"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023","datePublished":"2023-10-04T12:36:34+00:00","dateModified":"2023-10-04T12:38:52+00:00","mainEntityOfPage":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023"},"wordCount":392,"commentCount":0,"publisher":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage"},"thumbnailUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg","keywords":["best new restaurants","Chilte","Egyptian Motor Hotel","featured"],"articleSection":["Food &amp; Restaurant News","Restaurants"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023","name":"Bon App\u00e9tit Names Chilte Phoenix One of the Best New Restaurants of 2023","isPartOf":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage"},"thumbnailUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg","datePublished":"2023-10-04T12:36:34+00:00","dateModified":"2023-10-04T12:38:52+00:00","description":"Found within the retro Egyptian Motor Hotel in downtown Phoenix, Chilte is the first brick-and-mortar restaurant of former NFL player Lawrence Smith and Aseret Arroyo.","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/bon-appetit-names-chilte-phoenix-one-of-the-best-new-restaurants-of-2023#primaryimage","url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg","contentUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/10\/04053602\/chilte.jpeg","width":1000,"height":714},{"@type":"WebSite","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#website","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/","name":"Taste","description":"","publisher":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization","name":"AZFoothills.com LLC","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/logo\/image\/","url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/03\/20144002\/apple-touch-icon.jpg","contentUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/03\/20144002\/apple-touch-icon.jpg","width":180,"height":180,"caption":"AZFoothills.com LLC"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/person\/4415e8c3343ed5185a7e6e2c5566407b","name":"Savannah Leedy","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/818d93bd5f475efc5dce224bbf23083f75eb1c6b09aad56b12d3640bbf6986d9?s=96&d=mm&r=g","caption":"Savannah Leedy"},"url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/author\/savannah"}]}},"_links":{"self":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts\/26371","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/users\/11"}],"replies":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/comments?post=26371"}],"version-history":[{"count":9,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts\/26371\/revisions"}],"predecessor-version":[{"id":26387,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts\/26371\/revisions\/26387"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/media\/26384"}],"wp:attachment":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/media?parent=26371"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/categories?post=26371"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/tags?post=26371"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}