{"id":26296,"date":"2023-09-19T01:33:58","date_gmt":"2023-09-19T08:33:58","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=26296"},"modified":"2023-09-19T01:34:32","modified_gmt":"2023-09-19T08:34:32","slug":"new-eatery-market-amelias-by-eat-opens-at-mccormick-ranch","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/new-eatery-market-amelias-by-eat-opens-at-mccormick-ranch","title":{"rendered":"New Eatery &#038; Market, Amelia\u2019s by EAT, Opens at McCormick Ranch"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1000\"  height=\"667\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26303 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453.jpg 1000w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453-800x534.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013118\/D0A1453-80x53.jpg 80w\" ><\/a><\/figure>\n\n\n\n<p><a href=\"https:\/\/ameliasaz.com\" target=\"_blank\" rel=\"noreferrer noopener\">Amelia\u2019s by EAT<\/a>, the new modern neighborhood eatery and market by Chef Staby Weber, is now open at McCormick Ranch in Scottsdale. The restaurant officially opened its doors to the community on September 13, serving local and organically-sourced menu offerings, scratch-made cocktails, wine, bakery items, coffee and artisan market goods.&nbsp;<\/p>\n\n\n\n<p>Amelia\u2019s by EAT is an extension of everything that customers have come to love about Weber\u2019s private chef and custom catering service, <a href=\"https:\/\/eatbystaceyweber.com\" target=\"_blank\" rel=\"noreferrer noopener\">EAT<\/a>, including her mindful food offerings made with fresh, locally-sourced wholesome ingredients that she has been serving Arizona since 2007.<\/p>\n\n\n\n<p>Named after Weber\u2019s grandmother, the new concept is anticipated to become a community gathering place where families can congregate while enjoying mindfully curated food served with heart and love in a casual environment.<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"683\"  height=\"1024\"  data-id=\"26304\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26304 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 683px) 100vw, 683px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-683x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-683x1024.jpg 683w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-200x300.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-768x1152.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-380x570.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-800x1200.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-80x120.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088-53x80.jpg 53w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013143\/D0A9088.jpg 1000w\" ><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1000\"  height=\"667\"  data-id=\"26305\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26305 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112.jpg 1000w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112-800x534.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013153\/D0A1112-80x53.jpg 80w\" ><\/a><\/figure>\n<\/figure>\n\n\n\n<p>Amelia\u2019s is open for breakfast, lunch and dinner and offers an all-day, made-from-scratch counter service menu, including a BYOB (build your own board) nosh board, bakery goods and desserts, fresh handcrafted cocktails, coffee and tea, plus a unique assortment of grab-and-go food, beverages and grocery items to take home or give as gifts.<\/p>\n\n\n\n<p>Anticipated menu favorites include such EAT classics as Stacey\u2019s Famous Chicken Rice Enchilada and Gluten Free Pot Pie, along with a variety of fresh salads and sandwiches, like the Rotisserie Chicken Banh Mi and Greek Falafel Salad, plus a plethora of breakfast, bakery and dessert options, including the Sticky Caramel Bread Pudding and Root Beer Float made with organic root beer and housemade vanilla ice cream.&nbsp;<\/p>\n\n\n\n<p>\u201cI\u2019m so excited to bring all my favorite things to Amelia&#8217;s customers,\u201d says Owner and Chef Stacey Weber. \u201cWe will be featuring all the most loved items from EAT and adding fresh baked breads, artisan market foods, organic coffee with house made syrups and delicious cocktails. The idea is to make eating-well easy and enjoyable. I\u2019m creating the place I\u2019ve always wanted in Scottsdale.\u201d<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1000\"  height=\"667\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-26308 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1000px) 100vw, 1000px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1.jpg 1000w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1-800x534.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/09\/19013341\/D0A3389-1-80x53.jpg 80w\" ><\/a><\/figure>\n\n\n\n<p>Located at 8240 N. Hayden Road, Suite B-105 in Scottsdale, the modern, all-day eatery and market offers indoor and outdoor seating and features live acoustic music on select nights along with intimate Sunday suppers.&nbsp;<\/p>\n\n\n\n<p>Amelia\u2019s by EAT is open Monday through Sunday from 7 a.m. to 8 p.m. To learn more, visit <a href=\"https:\/\/ameliasaz.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">ameliasaz.com<\/a>.<\/p>\n\n\n\n<p><em>Photos courtesy Amelia\u2019s by EAT<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Amelia\u2019s by EAT is an extension of everything that customers have come to love about Weber\u2019s private chef and custom catering service, EAT.\n","protected":false},"author":11,"featured_media":26303,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[16877,4971],"class_list":{"0":"post-26296","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-amelias-by-eat","9":"tag-featured","10":"cs-entry","11":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>New Eatery &amp; Market, Amelia\u2019s by EAT, Opens at McCormick Ranch<\/title>\n<meta name=\"description\" content=\"Amelia\u2019s by EAT is an extension of everything that customers have come to love about Weber\u2019s private 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