{"id":25318,"date":"2023-04-26T17:58:23","date_gmt":"2023-04-27T00:58:23","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=25318"},"modified":"2023-04-26T17:59:06","modified_gmt":"2023-04-27T00:59:06","slug":"the-gladly-announces-summer-pig-roast-series","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/the-gladly-announces-summer-pig-roast-series","title":{"rendered":"The Gladly Announces Summer Pig Roast Series"},"content":{"rendered":"\n<p>It\u2019s time to pig out at one of Phoenix\u2019s best dining and drinking destinations. <a href=\"https:\/\/www.thegladly.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">The Gladly<\/a> has announced the start of its Summer Pig Roast Series. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"699\"  height=\"1024\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-25322 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 699px) 100vw, 699px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-699x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-699x1024.jpg 699w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-205x300.jpg 205w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-768x1125.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-380x557.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-800x1172.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-80x117.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill-55x80.jpg 55w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26153754\/At-The-Grill.jpg 1000w\" ><\/a><\/figure>\n\n\n\n<p>The culinary events will be a highlight of the season inspired by the Double Gold winning pig roast that was hosted by Chef Bernie Kantak and Jacob Cutino at this year\u2019s Devour Culinary Classic. The Gladly\u2019s Summer Pig Roast Series kicks off Sunday, May 7 at noon and continues on the first Sunday of each month through summer.<\/p>\n\n\n\n<p>Chef Kantak and his talented team invite you to indulge in the Summer Pig Roast Series, a festivity that pays homage to everything pig-related. The main attraction will be a succulent whole-roasted pig, slow-cooked to perfection and infused with unique flavors at each event inspired by different cuisines as the centerpiece. The kickoff event will feature a variety of Latin-American forward plates, such as hongos rellenos, elote, salads, rice, beans and more.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"819\"  height=\"1024\"  data-id=\"25330\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-25330 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 819px) 100vw, 819px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-819x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-819x1024.jpg 819w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-240x300.jpg 240w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-768x960.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-380x475.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-800x1000.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-80x100.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1-64x80.jpg 64w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175806\/The-Gladly-Cocktail-Dinner-1.jpg 900w\" ><\/a><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates.jpg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"774\"  height=\"1024\"  data-id=\"25329\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-25329 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 774px) 100vw, 774px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-774x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-774x1024.jpg 774w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-227x300.jpg 227w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-768x1016.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-380x503.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-800x1059.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-80x106.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates-60x80.jpg 60w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/04\/26175717\/The-Gladly-Cocktail-Dinner-Plates.jpg 900w\" ><\/a><\/figure>\n<\/figure>\n\n\n\n<p>The unforgettable smells and tastes of each series will be accompanied by a range of exciting beverages that pair perfectly with the feast. Every crafted cocktail will be tailor-made to enhance the flavor of each meal.\u00a0<\/p>\n\n\n\n<p>\u201cWe\u2019re really excited to bring our Summer Pig Roast Series to the people of Phoenix. It\u2019s a great opportunity to enjoy seriously good food & drinks with great company, and to do something unique this summer,\u201d says Chef Kantak. \u201cAnd I\u2019m equally excited to work with whole pigs.\u201d<\/p>\n\n\n\n<p>The Summer Pig Roast Series will occur on the first Sunday of each month starting May 7 at noon. Reservations are required and space is limited. Reservations can be made <a data-uno-hassubmittext=\"no\" href=\"https:\/\/www.opentable.com\/booking\/experiences-availability?experienceId=158272&restref=111574&rid=111574\" target=\"_blank\" rel=\"noreferrer noopener\">here<\/a>.<\/p>\n\n\n\n<p><em>Photos courtesy The Gladly<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Hosted on the first Sunday of each month during summer, the series is inspired by Chef Bernie Kantak and Jacob Cutino&#8217;s double gold-winning feast from Devour Culinary Classic.\n","protected":false},"author":12,"featured_media":25322,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[4971,14412],"class_list":{"0":"post-25318","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-featured","9":"tag-the-gladly","10":"cs-entry","11":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>The Gladly Announces Summer Pig Roast Series<\/title>\n<meta name=\"description\" content=\"Hosted on the first Sunday of each month during summer, the series is inspired by Chef Bernie Kantak and Jacob Cutino&#039;s double 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