{"id":25181,"date":"2023-03-22T06:08:08","date_gmt":"2023-03-22T13:08:08","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=25181"},"modified":"2023-03-22T06:10:45","modified_gmt":"2023-03-22T13:10:45","slug":"reeses-releases-new-vegan-peanut-butter-cups","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/reeses-releases-new-vegan-peanut-butter-cups","title":{"rendered":"Reese\u2019s Releases New Vegan Peanut Butter Cups"},"content":{"rendered":"\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased.jpeg\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"605\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-25182 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-1024x605.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-1024x605.jpeg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-300x177.jpeg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-768x454.jpeg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-1536x908.jpeg 1536w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-380x225.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-800x473.jpeg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-1160x686.jpeg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased-80x46.jpeg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2023\/03\/22055952\/VegNews.HersheysPlantBased.jpeg 1600w\" ><\/a><figcaption class=\"wp-element-caption\"><em>The Hershey Company<\/em><\/figcaption><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Reese\u2019s has created the first plant-based Reese\u2019s Peanut Butter Cup. Now available in stores, the chocolate-peanut butter combination reaches a variety of diet preferences. Hershey created this new product to increase options and offer healthier alternatives for consumers.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">As opposed to the original Reese\u2019s Peanut Butter cup made with milk chocolate, the <a href=\"https:\/\/apnews.com\/article\/hershey-vegan-plantbased-reeses-7726f67dc493f6db479fab014ce9d95f\" target=\"_blank\" rel=\"noreferrer noopener\">new plant-based chocolate bar<\/a> is crafted with an oat-based chocolate bar called Hershey\u2019s Oat Made. The ingredients in the plant-based Hershey\u2019s Oat Made bar are much cleaner and simpler than the original.\u00a0\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Hershey has created two Oat Made chocolate bars so far, including the classic dark, as well as the Plant Based Extra Creamy Almonds and Sea Salt. Both flavors are GMO verified. Hershey\u2019s sold this oat-based chocolate bar in some test markets in 2021, but the new Plant-Based Reese\u2019s Peanut Butter Cups will be the first sold throughout the U.S. under the \u201cPlant Based\u201d label.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The plant-based version costs more than the original. The price varies depending on the retailer; however, Rite Aid prices the 1.4-ounce package at $2.49. The plant-based pricing is about $1 more than consumers would pay for a regular package. Hershey prices similarly for organic versions of its Reese\u2019s Cups, which hit the shelves in 2021.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The desire for more plant-based options continues to grow exponentially. In 2022, the <a href=\"https:\/\/www.plantbasedfoods.org\/2021-plant-based-retail-sale-data-release\/\" target=\"_blank\" rel=\"noreferrer noopener\">Plant-Based Food Association<\/a> predicted that 62% of U.S. households frequently buy plant-based products. Creating the new plant-based chocolate bar allows Hershey to reach more chocolate lovers. In 2021 Hershey partnered with one of the world\u2019s leading sweetener companies, the <a href=\"https:\/\/www.asr-group.com\/\" target=\"_blank\" rel=\"noreferrer noopener\">ASR Group<\/a>, to create breakthrough innovations in plant-based foods.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Other chocolate companies are catching on to the high need for plant-based treats. For example, the popular chocolate company Lindt created a vegan variation of their classic chocolate bars. Flavors such as caramel and original are available for purchase.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The plant-based Reese\u2019s are sold at various retailers across the U.S. including the Hershey Store, Rite Aid and Target.<\/p>\n","protected":false},"excerpt":{"rendered":"A second plant-based offering, Hershey\u2019s Plant Based Extra Creamy with Almonds and Sea Salt, will follow in April.\n","protected":false},"author":13,"featured_media":25182,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[4971,16770,16769,16767],"class_list":["post-25181","post","type-post","status-publish","format-standard","has-post-thumbnail","category-phoenix-food-and-restaurant-news","tag-featured","tag-vegan-chocoalte","tag-vegan-hersheys","tag-vegan-reeses","cs-entry","cs-video-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Reese\u2019s Releases New Vegan Peanut Butter Cups<\/title>\n<meta name=\"description\" content=\"A second plant-based offering, Hershey\u2019s Plant Based Extra Creamy with Almonds and Sea Salt, will follow in April.\" 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