{"id":2439,"date":"2009-11-19T14:32:19","date_gmt":"2009-11-19T21:32:19","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=2439"},"modified":"2021-06-21T03:30:38","modified_gmt":"2021-06-21T10:30:38","slug":"where-to-eat-this-thanksgiving","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/where-to-eat-this-thanksgiving","title":{"rendered":"Where to Eat This Thanksgiving in Phoenix"},"content":{"rendered":"

\"thanksgiving-turkey\"
\nThanksgiving is a mere week away! My taste buds are already dreaming of sweet potatoes and pumpkin pies. In case you’re planning on heading out of the house this Turkey Day, here are a few Valley restaurants that are dishing up traditional, and not-so-traditional, feasts. (You can find more options here<\/a>.) And be sure to make reservations for your holiday outing, as they are required.
\nThe Boulders Resort
\n<\/strong>The Carefree resort is offering not one, but two tempting Thanksgiving spreads. From 2 to 8 p.m., Latilla Restaurant will host a four-course meal that includes menu items like roasted free-range turkey with cornbread-chestnut gravy and a fall-friendly pear-and-almond cake. This four-course meal is $78 per person, not including tax or gratuity. The Boulder’s Palo Verde Restaurant will spotlight a special Turkey Day feast from 5 to 9 p.m. and the menu will feature roasted pumpkin bisque, whiskey bread pudding and more. This meal will cost $60 plus tax and gratuity. 480.488.9009.
\nThe Ritz-Carlton, Phoenix<\/strong>
\nBistro 24\u2019s Turkey Day feast will feature a four-course, plated, family-style Thanksgiving experience. Each guest will be able to select his or her main dish, while a bounty of holiday side dishes will also be brought to the table to be enjoyed family-style. (You’ll feast on pumpkin truffle bisque en croute, farmer\u2019s organic cranberry salad, French beans, your choice of turkey, prime rib or fish, stuffing, yams, a trio of pies and more.) Priced at $59 per adult and $29 per child 12 and under, the holiday feast will be offered in bistro 24 on Thanksgiving, Nov. 26, from 11 a.m. to 6 p.m. 602.468.0700.
\nLon’s
\n<\/strong>Lon’s at The Hermosa is dishing up a three-course Thanksgiving menu. A choice of an appetizer, soup or salad, entree and festive holiday dessert will be offered. Selections include roasted kabocha squash soup, pan-roasted Arizona shrimp with green chili risotto, roasted turkey with fennel sausage and corn bread dressing, maple-glazed sweet potatoes, garlic mashed potatoes and cranberry relish; wood-grilled beef tenderloin and gulf prawns with goat cheese and herb polenta; and jalapeno honey-glazed natural pork tenderloin with butternut squash and port wine sauce. The dessert lineup feature pumpkin-cranberry pie, pecan pie with house-made espresso ice cream, and double chocolate decadence with chantilly cream. Additionally, Lon’s has an extensive wine selection to complement your holiday meal. The meal is available from noon to 7 p.m. on\u00a0Thanksgiving Day\u00a0and is priced at $65 per person and $15 for children (tax and gratuity not included). 602.955.7878.
\nWestin Kierland<\/strong>
\nWestin Kierland’s Nellie Cashman’s will feature a filling Thanksgiving buffet including roasted Tom Turkey with sage gravy, chestnut stuffing, candied yams and pumpkin pie, just to name a few. The spread is available from noon to 9 p.m. (last seating at 8 p.m.) on Thanksgiving day. For adults, the buffet is $45; for children it’s $15. Children 5 and under eat free. 480.624.1202.
\nFairmont Scottsdale<\/strong>
\nBourbon Steak, LV Bistro and The Grill are all offering special Thanksgiving feasts. Bourbon Steak will dish up a three-course spread for $47 while LV Bistro ($52 for adults, $27 for kids, tax and gratuity not included) and The Grill ($62 for adults, $30 for kids) will host delicious holiday brunch buffets. The Grill’s buffet will even include a raw bar and seafood station if turkey doesn’t tempt your taste buds. 480.585.4848.
\nImage from marthastewart.com<\/p>\n","protected":false},"excerpt":{"rendered":"Thanksgiving is a mere week away! My taste buds are already dreaming of sweet potatoes and pumpkin pies.…\n","protected":false},"author":5,"featured_media":2440,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1667,4790,8175,14305,14634,15700,15850,15853,15854],"class_list":{"0":"post-2439","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-bistro-24-thanksgiving","9":"tag-fairmont-scottsdale-thanksgiving","10":"tag-lons-thanksgiving","11":"tag-the-boulders-resort-thanksgiving","12":"tag-the-ritz-carlton-thanksgiving","13":"tag-westin-kierland-thanksgiving","14":"tag-where-to-eat-thanksgiving","15":"tag-where-to-eat-thanksgiving-in-phoenix","16":"tag-where-to-eat-thanksgiving-in-scottsdale","17":"cs-entry","18":"cs-video-wrap"},"yoast_head":"\nWhere 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