{"id":23616,"date":"2021-09-07T11:31:17","date_gmt":"2021-09-07T18:31:17","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=23616"},"modified":"2021-09-07T11:31:19","modified_gmt":"2021-09-07T18:31:19","slug":"single-serve-recipes-from-chic-chef-co-for-any-occasion","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/single-serve-recipes-from-chic-chef-co-for-any-occasion","title":{"rendered":"Single-Serve Recipes from Chic Chef Co. for Any Occasion"},"content":{"rendered":"\n<p>There\u2019ll be no double-dipping, sharing platters, or serving family-style this holiday season: These\u00a0individual recipes are the perfect\u00a0solution to enjoy the best party food, stick to social distancing protocol, and still be the life of the party for creating a beautiful tablescape and lifetime memories with yummy food inventions below!\u00a0<\/p>\n\n\n\n<h5 id=\"spice-up-your-salads\" class=\"wp-block-heading\"><strong>Spice Up Your Salads<\/strong><\/h5>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-full\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"600\"  height=\"400\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2-80x53.jpeg\"  alt=\"\"  class=\"wp-image-23617 pk-lqip pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 600px) 100vw, 600px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2.jpeg 600w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2-300x200.jpeg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2-380x253.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112148\/image2-80x53.jpeg 80w\" ><\/figure><\/div>\n\n\n\n<p>Put individual salads in any cup of choice! Martini glasses, champagne glasses, or even a margarita glass, all depending on your vinaigrette! T<\/p>\n\n\n\n<p>The Fields of Greens &amp; Chocolate Balsamic Vinaigrette Salad is guaranteed to be a show-stopper and you can make the dish inventive, tasty and pandemic friendly using the recipe below:\u00a0<\/p>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>Salad greens\u00a0<\/li><li>Apples<\/li><li>Strawberries\u00a0<\/li><li>Blueberries\u00a0<\/li><li>Red onion\u00a0<\/li><li>Pecans (toast then in the oven on 325 for 12 minutes if you have the time)<\/li><li>Feta or goat cheese (optional)\u00a0<\/li><li>Honey\u00a0<\/li><li>1 small shallot\u00a0<\/li><li>Chic Chef Chocolate balsamic\u00a0<\/li><li>Chic Chef All-purpose EVOO<\/li><li>Chic Chef Honey Garlic Mustard\u00a0<\/li><\/ul>\n\n\n\n<p><strong>Directions:\u00a0<\/strong><\/p>\n\n\n\n<ol class=\"wp-block-list\"><li>Wash and dry all produce put in a bowl\u00a0<\/li><\/ol>\n\n\n\n<p><strong>Make your vinaigrette:\u00a0<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1 cup Chic Chef Chocolate balsamic\u00a0<\/li><li>1\/4 cup Chic Chef All-purpose EVOO<\/li><li>1 tablespoon Chic Chef Honey Garlic Mustard\u00a0<\/li><li>1 tablespoon Honey\u00a0<\/li><li>1 tablespoon shallot\u00a0<\/li><\/ul>\n\n\n\n<p>Whisk well, refrigerate until ready to serve. Pour over your salad mixture, then pile high in any glass of your choice!&nbsp;<\/p>\n\n\n\n<p>Make the vinaigrette ahead of time for more flavor- will last up to 7 days refrigerated.\u00a0<\/p>\n\n\n\n<h5 id=\"sugar-cone-charcuterie-minis-are-the-new-charcuterie-boards\" class=\"wp-block-heading\"><strong>Sugar Cone Charcuterie Minis Are the New Charcuterie Boards\u00a0<\/strong><\/h5>\n\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"800\"  height=\"692\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1-80x69.jpeg\"  alt=\"\"  class=\"wp-image-23618 size-full pk-lqip pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 800px) 100vw, 800px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1.jpeg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1-300x260.jpeg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1-768x664.jpeg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1-380x329.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112615\/image2-1-80x69.jpeg 80w\" ><\/figure><div class=\"wp-block-media-text__content\">\n<p>Serve an array of fruits, veggies, gourmet candy, cheeses, crackers, and more in a sugar cone! Easy, individual charcuterie boards are served in sugar or waffle cones, as charcuterie cups are fun bite-sized appetizers.&nbsp;<\/p>\n\n\n\n<p>Start by filling the cones with all of your treats. Be sure to obtain different sizes and colors to make them as eye-catching as possible!<\/p>\n<\/div><\/div>\n\n\n\n<h5 id=\"prawn-and-gazpacho-shots\" class=\"wp-block-heading\"><strong>Prawn and Gazpacho Shots<\/strong><\/h5>\n\n\n\n<div class=\"wp-block-media-text alignwide has-media-on-the-right is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"1024\"  height=\"1024\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-80x80.jpg\"  alt=\"\"  class=\"wp-image-23619 size-full pk-lqip pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-1024x1024.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-1024x1024.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-300x300.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-150x150.jpg 150w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-768x768.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-1536x1536.jpg 1536w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-2048x2048.jpg 2048w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-80x80.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-110x110.jpg 110w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-380x380.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-800x800.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0-1160x1160.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/09\/07112657\/image0.jpg 2160w\" ><\/figure><div class=\"wp-block-media-text__content\">\n<ul class=\"wp-block-list\"><li>24 large prawns peeled, deveined (tails intact)&nbsp;<\/li><li>1 tbsp Chic Chef All-purpose extra virgin olive oil<\/li><li>2 garlic cloves, crushed&nbsp;<\/li><li>2 chorizo, cut into 24 slices&nbsp;<\/li><li>1 tbsp finely chopped fresh flat-leaf parsley leaves&nbsp;<\/li><\/ul>\n<\/div><\/div>\n\n\n\n<p><strong>Gazpacho Ingredients<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>2 Lebanese cucumbers\u00a0<\/li><li>6 ripe roma tomatoes, roughly chopped\u00a0<\/li><li>330g jar whole roasted peppers, drained\u00a0<\/li><li>1 small shallot\u00a0<\/li><li>8 fresh mint leaves\u00a0<\/li><li>2 tbsp Chic Chef red wine vinegar\u00a0<\/li><li>2 tbsp Chic Chef All purpose extra virgin olive oil<\/li><\/ul>\n\n\n\n<p>Make Gazpacho: Remove and discard seeds from 1 cucumber. Finely dice and reserve. Peel and roughly chop the remaining cucumber. <\/p>\n\n\n\n<p>Place in a food processor with tomato, peppers, eschalot, mint, vinegar, and oil. Season. Process for 2 minutes, scraping down sides of bowl, until smooth. Pour into a fine sieve set over a large jug. <\/p>\n\n\n\n<p>Using the back of a spoon, press the mixture through a sieve. Discard solids. Refrigerate, cover for 1 hour or until chilled.\u00a0<\/p>\n\n\n\n<p>Meanwhile, place prawns, oil, and garlic in a bowl. Season with salt and pepper. Toss to coat (see notes). Thread 2 prawns onto each skewer.<\/p>\n\n\n\n<p>Heat a large frying pan over high heat. Cook skewers for 1 minute on each side or until lightly charred and just cooked through.\u00a0<\/p>\n\n\n\n<p>Pour gazpacho evenly among 24 shot glasses. Sprinkle with diced cucumber and parsley. Place a skewer in each glass. Serve.<\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>From mini versions of your favorite desserts to finger food served on sticks or in cute baskets, the possibilities are endless to create your COVID-Friendly party for all seasons!<\/p><cite><br>&#8211; Nik Fields, owner of Chic Chef Co. <\/cite><\/blockquote>\n","protected":false},"excerpt":{"rendered":"Nik Fields of Chic Chef Co., shares some fun single-serve food recipes for any and all occasions!\n","protected":false},"author":9,"featured_media":23619,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2,4],"tags":[16562,16561,16553,16551,16550],"class_list":{"0":"post-23616","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"category-phoenix-recipes","9":"tag-chic-chef","10":"tag-chic-chef-co","11":"tag-chic-chef-marketplace","12":"tag-nik-fields","13":"tag-nik-the-chic-chef","14":"cs-entry","15":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Single-Serve Recipes from Chic Chef Co. for Any Occasion<\/title>\n<meta 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