{"id":21455,"date":"2020-10-28T15:50:56","date_gmt":"2020-10-28T22:50:56","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=21455"},"modified":"2020-10-28T15:50:56","modified_gmt":"2020-10-28T22:50:56","slug":"its-not-just-any-bacon-but-bakers-bacon","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/its-not-just-any-bacon-but-bakers-bacon","title":{"rendered":"It&#8217;s Not Just Any Bacon, but Baker&#8217;s Bacon!"},"content":{"rendered":"\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img  loading=\"lazy\"  decoding=\"async\"  width=\"750\"  height=\"563\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  data-id=\"21459\"  data-full-url=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Subscription-Box.jpg\"  data-link=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=21459\"  class=\"wp-image-21459 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 750px) 100vw, 750px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Subscription-Box-750x563.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-750x563.jpg 750w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-1024x768.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-768x576.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-800x600.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-1160x870.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box-80x60.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133330\/Subscription-Box.jpg 1500w\" ><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img  loading=\"lazy\"  decoding=\"async\"  width=\"750\"  height=\"622\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  data-id=\"21458\"  data-full-url=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Subscription-Box-2.jpg\"  data-link=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=21458\"  class=\"wp-image-21458 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 750px) 100vw, 750px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Subscription-Box-2-750x622.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-750x622.jpg 750w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-300x249.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-1024x849.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-768x637.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-380x315.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-800x663.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-1160x962.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2-80x66.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133319\/Subscription-Box-2.jpg 1500w\" ><\/figure><\/li><\/ul><\/figure>\n\n\n<p class=\"wp-block-paragraph\">Unable to find bacon that met his high standards for freshness and ingredients, Chef Tony Baker founded his own brand in 2011. Baker\u2019s Bacon began with a partnership between long time smoke master and bacon expert Steve Sacks at Prime Smoked Meats in Oakland, California. <\/p>\n\n\n<p class=\"wp-block-paragraph\">Baker and Sacks worked together for over a year experimenting with cures until they settled on the recipe that is still in use today.<\/p>\n\n\n<p class=\"wp-block-paragraph\">The goal was and is to make real bacon \u2013\u00a0<em>Bacon The Way It\u2019s Supposed To Be!<\/em><\/p>\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"750\"  height=\"466\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-80x50.jpg\"  alt=\"\"  class=\"wp-image-21457 pk-lqip pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 750px) 100vw, 750px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Bakers-Bacon-gift-set-1-750x466.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-750x466.jpg 750w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-300x186.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-1024x636.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-768x477.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-380x236.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-800x497.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-1160x721.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1-80x50.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133308\/Bakers-Bacon-gift-set-1.jpg 1500w\" ><\/figure><\/div>\n\n\n<p class=\"wp-block-paragraph\">Baker\u2019s Bacon is made in two styles, offered in whole slab or sliced:&nbsp;<\/p>\n\n\n<ul class=\"wp-block-list\"><li>British-style uncured back bacon \u2014 this premium bacon is leaner than traditional American bacon, meatier and 100% natural.&nbsp;<\/li><li>Double-smoked bacon \u2014 made in the more traditional American style and dry-cured with a unique blend of spices, then smoked for twice as long with both applewood and maple wood chips, giving the pork a rich color and deep bacon flavor.<\/li><\/ul>\n\n\n<p class=\"wp-block-paragraph\"><strong>Available as:\u00a0<\/strong><\/p>\n\n\n<ul class=\"wp-block-list\"><li><strong>Subscription Boxes:<\/strong> frequency options are 1, 2, 3, 4, or 6 months and include eight packages of bacon (five packages of Thick-Sliced Double Smoked Bacon, two packages of Thick-Sliced Uncured Back Bacon, and a surprise cut that will change with each box) and a chef-created recipe. Each box is $95 and includes free shipping to California, Washington, Oregon, Nevada, Idaho, Utah, and Arizona only. <br \/><\/li><li><strong>Gift Sets:<\/strong> for holidays, birthdays, anniversaries, or any occasion, the gift sets include three packages of bacon (two Thick Sliced Double Smoked Bacon and one Thick-Sliced Uncured Back Bacon), a Baker\u2019s Bacon lanyard, and a customizable gift message with clever bacon greetings. Each gift set is $42 plus shipping and is available to ship anywhere in the U.S. <\/li><\/ul>\n\n\n<p class=\"wp-block-paragraph\">Baker\u2019s Bacon uses sensible and sustainable product packaging, no styrofoam, with recyclable cardboard boxes and reusable gel cold packs.<\/p>\n\n\n<p class=\"wp-block-paragraph\">For more information about Baker&#8217;s Bacon, visit: <a href=\"https:\/\/bakersbacon.com\/\"><strong>https:\/\/bakersbacon.com\/<\/strong><\/a><br \/><\/p>\n\n\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile\" style=\"grid-template-columns:38% auto\"><figure class=\"wp-block-media-text__media\"><img  loading=\"lazy\"  decoding=\"async\"  width=\"316\"  height=\"158\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-21461 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 316px) 100vw, 316px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Screen-Shot-2020-10-28-at-8.46.50-AM.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133347\/Screen-Shot-2020-10-28-at-8.46.50-AM.jpg 316w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133347\/Screen-Shot-2020-10-28-at-8.46.50-AM-300x150.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133347\/Screen-Shot-2020-10-28-at-8.46.50-AM-80x40.jpg 80w\" ><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"wp-block-paragraph\"><strong><a href=\"https:\/\/www.facebook.com\/BakersBacon\/\">Follow Baker&#8217;s Bacon on Facebook<\/a><\/strong><br \/><strong><br \/><a href=\"https:\/\/www.instagram.com\/bakersbacon\/\">Follow Baker&#8217;s Bacon on Instagram<\/a><\/strong><\/p>\n<\/div><\/div>\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"This isn&#8217;t just some ordinary bacon from the grocery store. This is Baker&#8217;s Bacon! These British-style and double-smoked bacon subscription boxes will make any meat lovers fantasies come true. \n","protected":false},"author":9,"featured_media":21456,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[3],"tags":[13502],"class_list":["post-21455","post","type-post","status-publish","format-standard","has-post-thumbnail","category-phoenix-food-and-wine-products","tag-subscription-boxes","cs-entry","cs-video-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>It&#039;s Not Just Any Bacon, but Baker&#039;s Bacon!<\/title>\n<meta name=\"description\" content=\"This isn&#039;t just some ordinary bacon from the grocery store. This is Baker&#039;s Bacon! These British-style and double-smoked bacon subscription boxes will make any meat lovers fantasies come true.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/its-not-just-any-bacon-but-bakers-bacon\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"It&#039;s Not Just Any Bacon, but Baker&#039;s Bacon!\" \/>\n<meta property=\"og:description\" content=\"This isn&#039;t just some ordinary bacon from the grocery store. This is Baker&#039;s Bacon! These British-style and double-smoked bacon subscription boxes will make any meat lovers fantasies come true.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-wine-products\/its-not-just-any-bacon-but-bakers-bacon\" \/>\n<meta property=\"og:site_name\" content=\"Taste\" \/>\n<meta property=\"article:published_time\" content=\"2020-10-28T22:50:56+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/10\/20133258\/Bakers-Bacon-gift-set.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"932\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tyler Hollis\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon\"},\"author\":{\"name\":\"Tyler Hollis\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/e20bea5cd67bf7a6fd2483f46e07e652\"},\"headline\":\"It&#8217;s Not Just Any Bacon, but Baker&#8217;s Bacon!\",\"datePublished\":\"2020-10-28T22:50:56+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon\"},\"wordCount\":330,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/20133258\\\/Bakers-Bacon-gift-set.jpg\",\"keywords\":[\"Subscription Boxes\"],\"articleSection\":[\"Food &amp; Wine Products\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon\",\"name\":\"It's Not Just Any Bacon, but Baker's Bacon!\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-wine-products\\\/its-not-just-any-bacon-but-bakers-bacon#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2020\\\/10\\\/20133258\\\/Bakers-Bacon-gift-set.jpg\",\"datePublished\":\"2020-10-28T22:50:56+00:00\",\"description\":\"This isn't just some ordinary bacon from the grocery store. 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