{"id":20909,"date":"2020-07-31T22:09:40","date_gmt":"2020-08-01T05:09:40","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=20909"},"modified":"2020-07-31T22:09:40","modified_gmt":"2020-08-01T05:09:40","slug":"wildflower-introduces-new-summer-menu-items","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/wildflower-introduces-new-summer-menu-items","title":{"rendered":"WildFlower Introduces New Summer Menu Items"},"content":{"rendered":"\n<div class=\"wp-block-image\"><figure class=\"aligncenter size-large is-resized\"><img  loading=\"lazy\"  decoding=\"async\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  class=\"wp-image-20910 pk-lazyload\"  width=\"480\"  height=\"112\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 480px) 100vw, 480px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Screen-Shot-2020-07-31-at-3.03.41-PM.png\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123721\/Screen-Shot-2020-07-31-at-3.03.41-PM.png 594w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123721\/Screen-Shot-2020-07-31-at-3.03.41-PM-300x71.png 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123721\/Screen-Shot-2020-07-31-at-3.03.41-PM-380x90.png 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123721\/Screen-Shot-2020-07-31-at-3.03.41-PM-80x19.png 80w\" ><\/figure><\/div>\n\n\n<p>This July, Wildflower announces the expansion of its menu to include seasonal offerings that are light and delicious. <\/p>\n\n\n<p>Bringing homemade <em>real <\/em>food to the local community their new selections include options for both lunch and dinner from 10 am-7 pm Monday-Sunday.\u00a0 Seasonal menu items include:<\/p>\n\n\n<figure class=\"wp-block-gallery columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\"><ul class=\"blocks-gallery-grid\"><li class=\"blocks-gallery-item\"><figure><img  loading=\"lazy\"  decoding=\"async\"  width=\"750\"  height=\"750\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  data-id=\"20911\"  data-full-url=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Social-images.jpg\"  data-link=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=20911\"  class=\"wp-image-20911 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 750px) 100vw, 750px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Social-images-750x750.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-750x750.jpg 750w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-300x300.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-1024x1024.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-150x150.jpg 150w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-768x768.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-80x80.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-110x110.jpg 110w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-380x380.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-800x800.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images-1160x1160.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123730\/Social-images.jpg 1500w\" ><\/figure><\/li><li class=\"blocks-gallery-item\"><figure><img  loading=\"lazy\"  decoding=\"async\"  width=\"750\"  height=\"750\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  data-id=\"20912\"  data-full-url=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Social-images2.jpg\"  data-link=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=20912\"  class=\"wp-image-20912 pk-lazyload\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 750px) 100vw, 750px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Social-images2-750x750.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-750x750.jpg 750w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-300x300.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-1024x1024.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-150x150.jpg 150w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-768x768.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-80x80.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-110x110.jpg 110w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-380x380.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-800x800.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2-1160x1160.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2020\/07\/20123741\/Social-images2.jpg 1500w\" ><\/figure><\/li><\/ul><figcaption class=\"blocks-gallery-caption\"><em>WildFlower&#8217;s New Berry Kale Salad and Cuban Sandwich<\/em><\/figcaption><\/figure>\n\n\n<p><strong>The Cuban Sandwich<\/strong> served with ham, chicken, brie, mama\u2019s lil\u2019 peppers, pickles, &amp; arugula on toasted marble rye with herb mayonnaise and honey mustard&nbsp;<\/p>\n\n\n<p><strong>Berry Kale Salad<\/strong> served with baby kale, blackberries, cranberries, strawberries, oranges, goat cheese &amp; toasted walnuts with a pomegranate vinaigrette<\/p>\n\n\n<p><strong>Kale-Romaine Caesar Salad<\/strong> served with baby kale, romaine, roasted chickpeas, parmesan &amp; croutons with Caesar dressing&nbsp;<\/p>\n\n\n<p><strong>Sweet Pea and Roasted Tomato Pasta (available from 3pm-close daily)<\/strong> served with cavatappi noodles, alfredo sauce, petite peas, roasted tomatoes, pea shoots, and black pepper<\/p>\n\n\n<p>Wildflower\u2019s dine-in, curbside, delivery and takeout offerings vary per location.\u00a0<\/p>\n\n\n<p><strong>About Wildflower:<\/strong><br \/>Wildflower serves award-winning\u00a0food for breakfast, lunch, and dinner, and features handcrafted artisan bread and a specialty bakery. Wildflower is well known for its unique breakfast, sandwiches, salads, soups, and pasta.<\/p>\n\n\n<p> There are sixteen locally owned locations throughout the state of Arizona. For more information, visit <a href=\"https:\/\/www.wildflowerbread.com\/\">www.wildflowerbread.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"WildFlower Bread Company launches new light and delicious offerings for Summer. \n","protected":false},"author":9,"featured_media":20913,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1407,3729,16003,16004,16011],"class_list":{"0":"post-20909","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-berry-kale-salad","9":"tag-cuban-sandwich","10":"tag-wildflower-bread","11":"tag-wildflower-bread-company","12":"tag-wildflower-seasonal-menu","13":"cs-entry","14":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>WildFlower Introduces New Summer Menu Items<\/title>\n<meta name=\"description\" content=\"WildFlower Bread 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