{"id":19442,"date":"2019-07-25T12:44:52","date_gmt":"2019-07-25T19:44:52","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=19442"},"modified":"2019-07-25T12:44:52","modified_gmt":"2019-07-25T19:44:52","slug":"taste-tidbits-338","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338","title":{"rendered":"Taste Tidbits"},"content":{"rendered":"\n<p><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=19444\" rel=\"attachment wp-att-19444\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-19444 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-80x53.jpg\"  alt=\"\"  width=\"1500\"  height=\"1000\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1500px) 100vw, 1500px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/joyride.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg 1500w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-1024x683.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-768x512.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-380x253.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-800x533.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-1160x773.jpg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-80x53.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride-750x500.jpg 750w\" ><\/a><\/p>\n<p>Foodie news roundup for the week of July 22.<\/p>\n<p><a href=\"https:\/\/joyridetacohouse.com\/\"><strong>Joyride Taco House<\/strong><\/a> (pictured) recently launched all-new Shares and Sweets to its summer menu. Kick off your meal with fresh new Shares including corn fries with tomatillo ranch for dipping, house chicharrones, as well as lighter summer options including watermelon and pepino salad, sea bass ceviche and crispy shrimp al pastor. In addition to the new Shares, there are also new options for veggie lovers including crispy Brussels sprouts with pickled fresno chili and roasted shrooms. For dessert, feast on Insta-worthy Tricked Out Churros. Dive into Nutella-banana churros and Flintstone churros rolled in Fruity Pebbles and sweetened condensed milk, or go all out with a shareable churro sundae.\u00a0<\/p>\n<p>Guests are invited to <a href=\"https:\/\/littlewoodyaz.com\/\"><strong>The Little Woody\u2019s<\/strong><\/a> annual Christmas in July event July 25 to July 27 with specialty events, festive cocktails and more for three days only in support of New Pathways for Youth. On July 25, attendees can sing their hearts out with Christmas carol karaoke from 9 p.m. to midnight; on July 26, visit in festive Hawaiian apparel for a chance to win a prize from 8 to 11 p.m. And, on July 27, enjoy delicious chili with Santa himself. During the special event, the restaurant will also be hosting a back-to-school drive.\u00a0 For every school-related item donated, Little Woody will provide a free drink (limit one drink only per person).<\/p>\n<p>On Thursday, July 25, Dairy Queen will donate at least $1 from every Blizzard Treat sold in the Valley, Central and Northern Arizona to Phoenix Children\u2019s Hospital for DQ\u2019s 14<sup>th<\/sup> annual <a href=\"https:\/\/www.miracletreatday.com\/\"><strong>Miracle Treat Day<\/strong><\/a>.<\/p>\n<p>After reopening its doors after some remodel and repair work, <a href=\"https:\/\/www.ocean-prime.com\/\"><strong>Ocean Prime<\/strong> <\/a>introduces its new Half Price Happy Hour Special on featured oysters with frozen granita as well as Schramsberg Blanc de Blancs or ros\u00e9 by the glass or by the bottle. Every Monday from 5 to 7 p.m. throughout the summer, guests can enjoy six oysters with frozen granita for $13 paired with a glass of Schramsberg Blanc de Blancs for $8.50 or a bottle for $42.50, or a glass of Schramsberg Ros\u00e9 for $10.50 or a bottle for $52.50.<\/p>\n<p><a href=\"http:\/\/saltysow.com\/phoenix\/\"><strong>Salty Sow<\/strong> <\/a>in Scottsdale has introduced brand new items to the menu, bringing back diner favorites as well as adding heartier, healthy items to the list of appetizers and entrees. The new lineup, created by Executive Chef Israel Medina, will feature a new Chef\u2019s choice daily bruschetta, shrimp options as well as handmade pasta and filet.<\/p>\n<p><a href=\"https:\/\/www.halfmoonsportsgrill.com\/\"><strong>Half Moon Sports Grill<\/strong><\/a> is celebrating National Chicken Wing Day on Monday, July 29, by featuring its award-winning all-you-can-eat bone-in chicken wings for $15 at both its Phoenix and Moon Valley locations. Each order is served with one cool ranch or blue cheese side for dipping (additional sauce available for $.50 each).\u00a0<\/p>\n\n<p>When <a href=\"https:\/\/www.talkingstickresort.com\/\"><strong>Talking Stick Resort<\/strong><\/a> welcomes back comedians Kristin Hensley and Jen Smedley for the sequel to their sold-out IMomSoHard tour on July 27, the resort announces $5 wine specials at select restaurants and lounges. From 4 p.m. to 1:45 a.m., guests bar-hop throughout the resort, and toast to a well-deserved night out. Among the participating venues offering the drink special include Ocean Trail, Blue Coyote Cantina, Blue Coyote Caf\u00e9 and the Players Sports Bar.<\/p>\n<p>Patrons will have the opportunity to celebrate Christmas early with Chef Justin Beckett. On Saturday, July 27, <strong><a href=\"https:\/\/beckettstable.com\/\">Beckett\u2019s Table<\/a> and <a href=\"https:\/\/southernrailaz.com\/\">Southern Rail<\/a> <\/strong>will offer guests the opportunity to purchase a $100 gift card and receive a $25 bonus gift card (three-month expiration on bonus card). The Christmas in July promotion will only last for 24 hours\/ Gift cards can be purchased at both restaurants, as well as online. (Gift cards are not interchangeable and will only be accepted at the restaurant where they were purchased.)<\/p>","protected":false},"excerpt":{"rendered":"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody&#8217;s, Beckett&#8217;s Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day\n","protected":false},"author":5,"featured_media":19444,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1265,4971,6196,6971,7386,8955,9813,11952,12985,14509],"class_list":{"0":"post-19442","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-becketts-table","9":"tag-featured","10":"tag-half-moon-sports-grill-national-chicken-wing-day","11":"tag-imomsohard-at-talking-stick-resort","12":"tag-joyride-taco-house","13":"tag-miracle-treat-day","14":"tag-ocean-prime","15":"tag-salty-sow","16":"tag-southern-rail","17":"tag-the-little-woodys","18":"cs-entry","19":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Taste Tidbits<\/title>\n<meta name=\"description\" content=\"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody&#039;s, Beckett&#039;s Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Taste Tidbits\" \/>\n<meta property=\"og:description\" content=\"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody&#039;s, Beckett&#039;s Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338\" \/>\n<meta property=\"og:site_name\" content=\"Taste\" \/>\n<meta property=\"article:published_time\" content=\"2019-07-25T19:44:52+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1500\" \/>\n\t<meta property=\"og:image:height\" content=\"1000\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Melissa\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338\"},\"author\":{\"name\":\"Melissa\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/0c2280b0592b5d5806ddcd95ec5cfa9d\"},\"headline\":\"Taste Tidbits\",\"datePublished\":\"2019-07-25T19:44:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338\"},\"wordCount\":606,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2019\\\/07\\\/20113329\\\/joyride.jpg\",\"keywords\":[\"beckett's table\",\"featured\",\"Half Moon Sports Grill National Chicken Wing Day\",\"IMomSoHard at Talking Stick Resort\",\"joyride taco house\",\"Miracle Treat Day\",\"Ocean Prime\",\"salty sow\",\"southern rail\",\"The Little Woody's\"],\"articleSection\":[\"Food &amp; Restaurant News\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338\",\"name\":\"Taste Tidbits\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2019\\\/07\\\/20113329\\\/joyride.jpg\",\"datePublished\":\"2019-07-25T19:44:52+00:00\",\"description\":\"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody's, Beckett's Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day\",\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/taste-tidbits-338#primaryimage\",\"url\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2019\\\/07\\\/20113329\\\/joyride.jpg\",\"contentUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2019\\\/07\\\/20113329\\\/joyride.jpg\",\"width\":1500,\"height\":1000},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#website\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/\",\"name\":\"Taste\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#organization\",\"name\":\"AZFoothills.com LLC\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/20144002\\\/apple-touch-icon.jpg\",\"contentUrl\":\"https:\\\/\\\/media.arizonafoothillsmagazine.com\\\/taste\\\/wp-content\\\/uploads\\\/2021\\\/03\\\/20144002\\\/apple-touch-icon.jpg\",\"width\":180,\"height\":180,\"caption\":\"AZFoothills.com LLC\"},\"image\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/0c2280b0592b5d5806ddcd95ec5cfa9d\",\"name\":\"Melissa\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g\",\"caption\":\"Melissa\"},\"description\":\"the Food Editor for Arizona Foothills Magazine.\",\"url\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/author\\\/editor1\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Taste Tidbits","description":"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody's, Beckett's Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338","og_locale":"en_US","og_type":"article","og_title":"Taste Tidbits","og_description":"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody's, Beckett's Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day","og_url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338","og_site_name":"Taste","article_published_time":"2019-07-25T19:44:52+00:00","og_image":[{"width":1500,"height":1000,"url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg","type":"image\/jpeg"}],"author":"Melissa","twitter_card":"summary_large_image","schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#article","isPartOf":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338"},"author":{"name":"Melissa","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/person\/0c2280b0592b5d5806ddcd95ec5cfa9d"},"headline":"Taste Tidbits","datePublished":"2019-07-25T19:44:52+00:00","mainEntityOfPage":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338"},"wordCount":606,"commentCount":0,"publisher":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#primaryimage"},"thumbnailUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg","keywords":["beckett's table","featured","Half Moon Sports Grill National Chicken Wing Day","IMomSoHard at Talking Stick Resort","joyride taco house","Miracle Treat Day","Ocean Prime","salty sow","southern rail","The Little Woody's"],"articleSection":["Food &amp; Restaurant News"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338","name":"Taste Tidbits","isPartOf":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#primaryimage"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#primaryimage"},"thumbnailUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg","datePublished":"2019-07-25T19:44:52+00:00","description":"Foodie news roundup for the week of July 22: Joyride Taco House, The Little Woody's, Beckett's Table, Southern Rail, IMomSoHard at Talking Stick Resort, Half Moon Sports Grill National Chicken Wing Day, Salty Sow, Ocean Prime, Miracle Treat Day","inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-338#primaryimage","url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg","contentUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/07\/20113329\/joyride.jpg","width":1500,"height":1000},{"@type":"WebSite","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#website","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/","name":"Taste","description":"","publisher":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#organization","name":"AZFoothills.com LLC","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/logo\/image\/","url":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/03\/20144002\/apple-touch-icon.jpg","contentUrl":"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2021\/03\/20144002\/apple-touch-icon.jpg","width":180,"height":180,"caption":"AZFoothills.com LLC"},"image":{"@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/#\/schema\/person\/0c2280b0592b5d5806ddcd95ec5cfa9d","name":"Melissa","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/dff7c3364e1107fe5398c7c43a48ba88d17e3c684223ba719d9904a4565675be?s=96&d=mm&r=g","caption":"Melissa"},"description":"the Food Editor for Arizona Foothills Magazine.","url":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/author\/editor1"}]}},"_links":{"self":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts\/19442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/comments?post=19442"}],"version-history":[{"count":0,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/posts\/19442\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/media\/19444"}],"wp:attachment":[{"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/media?parent=19442"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/categories?post=19442"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-json\/wp\/v2\/tags?post=19442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}