{"id":19210,"date":"2019-06-11T11:34:33","date_gmt":"2019-06-11T18:34:33","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=19210"},"modified":"2019-06-11T11:34:33","modified_gmt":"2019-06-11T18:34:33","slug":"recipes-fathers-day-cocktails-4","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-recipes\/recipes-fathers-day-cocktails-4","title":{"rendered":"Recipes: Father&#8217;s Day Cocktails"},"content":{"rendered":"\n<p><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=19212\" rel=\"attachment wp-att-19212\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-19212 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-80x119.jpeg\"  alt=\"\"  width=\"1011\"  height=\"1500\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1011px) 100vw, 1011px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/old-fashioned.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned.jpeg 1011w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-202x300.jpeg 202w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-690x1024.jpeg 690w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-768x1139.jpeg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-380x564.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-800x1187.jpeg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-80x119.jpeg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-54x80.jpeg 54w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-73x109.jpeg 73w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112417\/old-fashioned-750x1113.jpeg 750w\" ><\/a><\/p>\n<p>Is Dad a fan of the classics? If so, he&#8217;ll adore sipping these no-frills cocktails, courtesy of DeLe\u00f3n and C\u00ceROC, this Father&#8217;s Day.<\/p>\n<p><strong>DeLeon Old Fashioned<\/strong><\/p>\n\n\n<p>1.5 oz\u00a0DeLe\u00f3n\u00a0Reposade Tequila<\/p>\n\n\n<p>.25 oz Mezcal<\/p>\n\n\n<p>1 bar spoon agave nectar<\/p>\n\n\n<p>2 dash Aromatic Bitters<\/p>\n\n\n<p><em>Preparation: Stir all ingredients in a mixing glass over clean cubed and cracked ice until thoroughly chilled. Strain into a rocks glass over a single, clean large ice cube. Garnish with an orange peel.<\/em><\/p>\n<p><em>\n<\/em><\/p>\n<p><em>Glassware: Rocks glass<\/em><\/p>\n<p><em>\n<\/em><\/p>\n<p><em>Garnish: Orange peel<\/em><\/p>\n<p><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=19213\" rel=\"attachment wp-att-19213\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-19213 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-80x53.jpeg\"  alt=\"\"  width=\"1500\"  height=\"1000\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1500px) 100vw, 1500px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/over-and-out.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out.jpeg 1500w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-300x200.jpeg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-1024x683.jpeg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-768x512.jpeg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-380x253.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-800x533.jpeg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-1160x773.jpeg 1160w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-80x53.jpeg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112426\/over-and-out-750x500.jpeg 750w\" ><\/a><\/p>\n<p><strong>Over and Out<\/strong><\/p>\n<p>1.25 oz\u00a0DeLe\u00f3n\u00a0Reposado<\/p>\n<p><em>Preparation: Pour into glass.<\/em><\/p>\n<p><em>Glassware: Shot glass<\/em><\/p>\n<p><em>Garnish: Orange quarter dusted with ground\u00a0cinnamon, cayenne pepper and kosher salt<\/em><\/p>\n<p><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=19214\" rel=\"attachment wp-att-19214\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-19214 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-80x118.jpeg\"  alt=\"\"  width=\"1021\"  height=\"1500\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 1021px) 100vw, 1021px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/sidecar.jpeg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar.jpeg 1021w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-204x300.jpeg 204w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-697x1024.jpeg 697w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-768x1128.jpeg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-380x558.jpeg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-800x1175.jpeg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-80x118.jpeg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-54x80.jpeg 54w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-74x109.jpeg 74w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2019\/06\/20112439\/sidecar-750x1102.jpeg 750w\" ><\/a><\/p>\n<p><strong>Very Special\u00a0Sidecar<\/strong><\/p>\n<p>1.5 oz\u00a0C\u00ceROC\u00a0VS French Brandy<\/p>\n<p>.5 oz lemon<\/p>\n<p>1 oz triple sec<\/p>\n<p><em>Preparation: Add 1.5 oz C\u00ceROC VS French Brandy, .5 oz lemon and 1 oz triple sec in a shaker. Add ice and shake well until all is chilled. Double strain into a coupe glass rimmed with sugar.<\/em><\/p>\n<p><em>Glassware:\u00a0Coupe<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Is Dad a fan of the classics? If so, he&#8217;ll adore sipping these no-frills cocktails, courtesy of DeLe\u00f3n&hellip;\n","protected":false},"author":5,"featured_media":19212,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[3237,3287,3941,4927,4971,9899,12690],"class_list":{"0":"post-19210","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-recipes","8":"tag-ciroc","9":"tag-classic-cocktail-recipes","10":"tag-deleon","11":"tag-fathers-day-cocktails","12":"tag-featured","13":"tag-old-fashioned-recipe","14":"tag-sidebar-recipe","15":"cs-entry","16":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Recipes: Father&#039;s Day Cocktails<\/title>\n<meta name=\"description\" content=\"Is Dad a fan of the classics? If so, he&#039;ll adore sipping these no-frills cocktails, courtesy of DeLe\u00f3n and C\u00ceROC, this Father&#039;s Day. DeLeon Old Fashioned\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-recipes\/recipes-fathers-day-cocktails-4\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Recipes: Father&#039;s Day Cocktails\" \/>\n<meta property=\"og:description\" content=\"Is Dad a fan of the classics? If so, he&#039;ll adore sipping these no-frills cocktails, courtesy of DeLe\u00f3n and C\u00ceROC, this Father&#039;s Day. 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