{"id":18545,"date":"2019-01-30T12:47:57","date_gmt":"2019-01-30T19:47:57","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=18545"},"modified":"2019-01-30T12:47:57","modified_gmt":"2019-01-30T19:47:57","slug":"valentines-day-dining-in-phoenix-2019","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/valentines-day-dining-in-phoenix-2019","title":{"rendered":"Valentine’s Day Dining in Phoenix 2019"},"content":{"rendered":"

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Whether you’re seeking a super-decadent evening of lobster and bubbly or a more casual repast of tacos and pretzel bites, these Valley dining destinations are pulling out all the stop for Valentine’s Day. (Reservations required in most instances. Valentine’s Day menus and specials are served Feb. 14 unless otherwise noted.)<\/p>\n

On Valentine\u2019s Day night from 5 to 11 p.m., Match Restaurant and Lounge<\/strong> at FOUND:RE Phoenix<\/a> features a special menu (plus, a variation of this menu will also be available Friday, Feb. 15, and Saturday, Feb. 16). Appetizer choices include Creole oysters in saffron-tomato broth with a bed of lemon-fried okra; herb-marinated goat loin; or blistered stuffed red bell peppers. Then, couples choose an entree to share: old-fashioned spaghetti and meatball; Tomahawk chop; or brown braised rainbow trout. Diners can also select one of the following desserts to share: chocolate-covered bacon, strawberries, mini eclairs and shortbread cookies; New York-style cheesecake with a strawberry compote; or two mugs of Baileys hot chocolate with apple cobbler.<\/p>\n

Rediscover your love at Scottsdale\u2019s swoon-worthy spectacular mountainside resort, Sanctuary on Camelback.<\/strong><\/a> This Valentine’s Day, enjoy intimate dining at award-winning elements, served from 5:30 to 10 p.m. on Feb. 14. Savor a romantic dinner created by Food Network celebrity Chef Beau MacMillan. Standout dishes will include Chilled Seafood Quartet of scallop crudo, oyster and caviar, Alaskan king crab and ahi tuna summer roll; King Crab Buccatini with English peas, Thai basil, smoked ham and uni cream; Maple Leaf Farm\u2019s Duck with Hawaiian sweet potato, candied root vegetables and honey hoisin glaze; and Pink Champagne Panna Cotta. Can’t make the V-Day dinner?\u00a0Consider a leisurely and lovely Sunday brunch!<\/p>\n

For Valentine\u2019s Day dinner (served from 5:30-10 p.m. on Feb. 14), surrounded by wall-to-wall windows that showcase the breathtaking sunset over Mummy Mountain, guests can savor elements\u2019<\/em> four-course, prix-fixe menu by Executive Chef Beau MacMillan. Priced at $135 per person, with passion fruit curd, strawberry consomm\u00e9 and sugared rose petals. The full menu can be viewed here<\/a>. Reservations are required and can be made by calling 480-607-2300.<\/p>\n\n

Dig into a decadent dining experience at Kitchen West<\/strong> at The Scottsdale Resort at McCormick Ranch, A Destination Hotel<\/a>. Executive Chef Rick Dupere will feature an exquisite three-course prix-fixe tasting menu on Thursday, Feb. 14, from 5 to 10 p.m., offering seasonally-driven western American fare in a romantic setting.\u00a0Start the memorable meal with a choice of oyster stew, potato leek soup with lime caviar or caramelized beet salad.\u00a0 Move onto the main course and enjoy your choice of hand-carved prime tenderloin roast with black garlic puree and truffle sauce, or Chilean sea bass with parmesan pea risotto or tarragon pea ravioli with vegetables and basil pomodoro sauce, before digging into dessert.<\/p>\n

Dine at Prado<\/strong> at Omni Scottsdale Resort & Spa at Montelucia<\/a> this Valentine\u2019s Day from 5 to 9 p.m. and savor a four-course prix-fixe feast. Delicious options like wood-fired baby lamp chop, wild strawberry salad, grilled prime filet and red velvet cheesecake or chocolate mousse torte are all on the decadent menu. Complete it with vintage Champagne for an unforgettable evening of love.\u00a0<\/p>\n

Celebrate Valentine\u2019s Day at one of the Valley\u2019s most romantic restaurants with sweeping views of sparkling city lights and the Phoenix Mountain Preserve. The award-winning Different Pointe of View<\/a><\/strong>(pictured)\u00a0offers couples an unforgettable dining experience with views to match. On Thursday, Feb. 14, from 5 to 10 p.m., couples can enjoy a special four-course menu. Wine pairings are available.\u00a0<\/p>\n

Arizona Biltmore, a Waldorf Astoria Resort’s\u00a0<\/a><\/u>Wright\u2019s at the Biltmore\u00a0<\/a><\/u><\/strong>dishes up an elegant four-course, prix-fixe dinner, while\u00a0Frank & Albert\u2019s<\/a><\/u><\/strong>\u00a0<\/a>i<\/u>nvites couples to indulge in a three-course, prix-fixe menu. Both menus are available from 5 to 10 p.m.<\/p>\n

LON’s<\/strong><\/a> dishes up a three-course Tasting menu with entrees include the Snake River Farms wagyu beef striploin, Atlantic halibut, La Belle Farms duck breast or braised pork shank. Available on Valentine’s Day from 5 to 10 p.m.<\/p>\n

Savor a delicious dinner at ZuZu<\/strong><\/a> at Hotel Valley Ho from 5:30 to 10 p.m., complete with a starter buffet; choice of entr\u00e9e; and a special “Show Stopper” Shake that will make your sweetheart swoon. You can also enjoy live music in the lounge from 8 to 11 p.m.\u00a0<\/p>\n

In addition to a special Valentine\u2019s Day menu offered at The Boulder’s<\/strong> <\/a>Palo Verde Restaurant or the Grill Kitchen and Bar, the resort will also offer the \u201cUltimate Dinner for Two.” Couples may reserve a private dinner at venues offering beautiful views and enjoy gourmet menus paired with wines. The experience includes The Boulder’s finest linens, crystal and china, candles and a personal waiter. Plus, each dinner features a private musician and staff can even arrange comfortable lounge chairs to enjoy after-dinner cordials and private stargazing.\u00a0\u00a0<\/p>\n

Chef Christopher Gross and the team at the Wrigley Mansion<\/a><\/strong> have put together a four-course Valentine\u2019s Day menu for couples, available at Geordie\u2019s on Thursday, Feb. 14 and Friday, Feb. 15. The dinner includes a Champagne toast and amuse bouche.\u00a0<\/p>\n

J&G Steakhouse<\/strong><\/a> is dishing up a Valentine\u2019s Day dinner on Feb. 14 from 5 to 10 p.m. with choices like grilled beef tenderloin, Pacific salmon and much more.<\/p>\n

Alto ristorante e bar<\/strong> at Hyatt Regency Scottsdale Resort & Spa at Gainey Ranch<\/a> is offering a romantic four-course menu on both Thursday and Friday. This special evening is complete with a complimentary gondola ride along the resort\u2019s waterways.<\/p>\n

Stock & Stable’s<\/strong><\/a> Chef Joe Absolor will be rolling out a special three-course menu this Valentine’s Day. Guests will get choice of a shared plate to start including roasted beets, Kung Pao cauliflower and more, then enjoy one entree including sea bass and filet. For dessert? Assorted chocolates.<\/p>\n

Hula’s Modern Tiki<\/a><\/strong>‘s hosts its\u00a0Anti-Valentine’s Day party<\/a> on Feb. 14, all day long. Dig into thematic cocktails; after 6 p.m., savor $15 bottles of ros\u00e9 and Prosecco and half-off additional bottles of wine. You can even bring in pictures of your ex to burn in Pele’s Fire Pit of Revenge (a k a Hula’s signature dining patio and outdoor fire pit) (Phoenix only).<\/p>\n

Dorian<\/strong>\u00a0<\/a>will be serving a delicious four-course meal on\u00a0Valentines\u00a0Day.\u00a0Guests will enjoy an appetizer course, a salad course, an entree course and a dessert offering; wine and bubbly pairings will also be available.\u00a0\u00a0<\/p>\n

On Valentine\u2019s Day through Feb. 17,\u00a0Carlson Creek Vineyard<\/a> <\/strong>will be partnering with Zak\u2019s Chocolate<\/a> to feature a special Valentine\u2019s Day wine and chocolate pairing at their Scottsdale and Cottonwood tasting rooms.<\/p>\n

Rusconi\u2019s American Kitchen<\/strong><\/a>\u00a0hosts a romantic menu for couples with seating in the dining room (menu includes one choice of a first course, main course and dessert dishes).\u00a0For singles looking to mingle, Rusconi\u2019s offer a Valentine\u2019s Day \u201cSingles at the Bar\u201d Menu (first come, first served seating).<\/p>\n

On Feb. 14, from 4 to 9 p.m., Mora Italian<\/strong><\/a> will roll out a special four-course Valentine\u2019s Day menu, with an optional wine pairings.<\/p>\n

Mowry & Cotton<\/strong><\/a> is serving up a menu\u00a0of special\u00a0offerings, like lobster fettuccini and beef tenderloin, for the perfect Valentine\u2019s Day (or Galentine\u2019s Day!) at The Phoenician, available from Feb. 14 to Feb. 16.<\/p>\n

Marcellino Ristorante<\/strong><\/a> creates a special menu for this romantic night with unique dishes, like wild boar chop. Plus, Marcellino Ristorante and Joya Spa at Montelucia are partnering to present an exclusive \u201cDinner and Decadence\u201d Valentine\u2019s Gift Package.\u00a0The gift includes dinner on any evening from Feb. 13 to Feb. 17 in Chef Marcellino\u2019s private cove for two, a four-course dinner and wine pairings. Then, dessert will be presented with a Joya Spa couples gift certificate that includes a one-hour massage for two, lunch poolside or on the patio, and the use of all of the spa\u2019s amenities for the day.\u00a0<\/p>\n

Over Easy<\/strong><\/a> is offering two special pancake styles for Valentine\u2019s Day; red velvet pancakes and banana bread pancakes will be available at Over Easy\u2019s locations in Biltmore and Arcadia from Feb. 14 to Feb. 17.<\/p>\n

Voila French Bistro<\/strong><\/a> is hosting two Valentine\u2019s Day special dinners: On\u00a0Sunday, Feb. 10, enjoy a three-course wine-paired dinner that will be offered from 5 to 7 p.m. Then, on V-Day, dig into the same three-course dinner, served from 5 to 8:45 p.m.\u00a0<\/p>\n

Mastro\u2019s Restaurants<\/a><\/u>\u00a0<\/strong>will roll out a decadent Chocolate Butter Cake just in time for Valentine\u2019s Day. Just imagine: Mastro’s famous butter cake infused with a molten chocolate center! Available through Feb. 28.<\/p>\n

Trapp Haus<\/strong> offers its Champion Pitmaster Phil the Grill Experience for couples on Valentine\u2019s Day from 7 to 9 p.m. Diners can enjoy a personal chef experience and a three-course menu featuring space is limited and tickets can be purchased\u00a0www.trapphausbbq.com<\/a>.<\/p>\n

Scramble \u2013 a Breakfast & Lunch Joint<\/strong> <\/a>offers Valentine\u2019s Day specials featured at all four of its locations in Phoenix, Scottsdale and Tempe. Holiday specials include\u00a0Scramble\u2019s double chocolate strawberry French toast and\u00a0Cupid\u2019s Arrow caf\u00e9 latte featuring\u00a0Ghirardelli\u00a0dark and white chocolate syrup.<\/p>\n

Salty Sow Restaurant<\/strong><\/a> will be offering a specialty menu featuring a glass of Champagne, amuse bouche, appetizer, salad, entr\u00e9e and a dessert of choice from 4 to 10 p.m.<\/p>\n

Valleywide Vig Restaurants<\/strong><\/a> will be offering a specialty prix-fixe three-course menu (think BBQ salmon, surf and turf and much more) that includes a bottle of wine for two from 4 to 10 p.m.<\/p>\n

The Gladly<\/strong><\/a> and Citizen Public House<\/strong><\/a> are both offering special three-course tasting menus for a relaxed Valentine\u2019s Day date night. Entrees at Citizen Public House include pan-seared scallops, amaro meatloaf, red rainbow trout or roasted smart chicken while The Gladly dishes include duck meatloaf, tuna poke and Press Coffee short rib.<\/p>\n

Tempo Urban Bistro<\/strong><\/a> announces its Sweethearts Dinner Menu designed to incite a night of romance. Available exclusively between 5 and 9 p.m. on Valentine\u2019s Day, the menu includes three courses with multiple options for each course.<\/p>\n

On Feb. 14, things are sure to heat up at The Market by Jennifer\u2019s Restaurant + Bar<\/strong><\/a>. The dining experience features three courses with multiple dishes to choose from and an option for wine pairings.<\/p>\n

Ocean Prime<\/strong><\/a> introduces special menu items in honor of the romantic holiday weekend, available from Valentine\u2019s Day on Feb. 14 through Feb. 17. The\u00a08-oz. filet with roasted asparagus, crispy\u00a0pancetta, shaved pecorino cheese and Alaskan king crab gratin is a standout.<\/p>\n

Ladera Taverna y Cocina<\/strong><\/a> will be serving a specialty three-course prix fixe meal that includes a bottle of wine for two on Feb. 14, featuring Modern Mexican fare.<\/p>\n

Chase\u2019s Diner<\/strong> <\/a>is featuring a red velvet pancakes short stack feature with three smooth and fluffy red velvet pancakes topped with homemade cream cheese drizzle and is served with a cup of coffee or small juice all day long on Valentine’s Day.<\/p>\n

Guests are invited to ignite the fire in their love lives on Valentine\u2019s Day with a plated menu available at both Liberty Station American Tavern and Smokehouse<\/strong><\/a> in Scottsdale. The menu includes slow-roasted pepper-crusted prime rib and pan-seared sea bass.<\/p>\n

Taco lovers can spend\u00a0Valentine’s\u00a0Day\u00a0at CRUjiente Tacos<\/strong><\/a>. Dine-in specials on the romantic holiday include discounted sparkling ros\u00e9 bottle and, from 3 to 6 p.m., $5 garlic roasted mushroom tacos and crunchy beef tacos.<\/p>\n

Celebrate Valentine\u2019s Day with your special someone at\u00a0Selfmade<\/strong><\/a>\u00a0<\/strong>at\u00a0Hotel Adeline.\u00a0The four-course prix-fixe menu include spaghetti and meatballs, bone-in ribeye and shrimp scampi, among others.<\/p>\n

Keeler\u2019s Neighborhood Steakhouse<\/strong><\/a> in Carefree offers a three-course menu on Feb. 14 with dishes like a hearty 12-oz. baseball-cut steak with lobster tail.\u00a0<\/p>\n

The Phoenix Ale Brewery Central Kitchen<\/strong><\/a> is offering a three-course meal for Valentine’s Day. The special will be good from Feb. 7 through Feb. 17 and includes casual options like pretzel bites, fish and chips, blackened salmon and more.<\/p>\n

Nico Heirloom Kitchen<\/strong><\/a> in Gilbert offers two different four-course menus to dig into. The luxury Bistecca menu includes a\u00a040-oz. tomahawk\u00a0bone-in ribeye.<\/p>\n

Diners can do something good for their hearts and their health by indulging in a vegan Valentine\u2019s Day at 24 Carrots Natural Caf\u00e9 and Juice Bar.<\/strong><\/a> The vegan restaurant is featuring a four-course menu exclusively on the holiday.<\/p>\n

Sumo Maya<\/strong><\/a> hosts an Anti-Valentine\u2019s Day gathering on Feb. 14 with a themed cocktail menu including My Bloody Valentine and The Gold Digger. Plus,\u00a0parties of six or more will receive a complimentary bottle of bubbly.<\/p>\n

Two Brothers Tap House & Brewery<\/strong><\/a> in Scottsdale crafted a mouthwatering–and wallet-friendly–prix-fixe menu, which includes a 4-oz. beer pairing with each course. Courses include jalapeno-corn fritters, duroc pork chop, chocolate-covered strawberries and more yummy options.<\/p>\n

Fox Restaurants Concepts is offering a variety of romantic Valentine’s Day options for couples. Valentine\u2019s Day alfresco over a bottle of wine? Count us in. At Olive & Ivy<\/a><\/strong> that evening, love birds can enjoy three-course prix-fixe dinner. Celebrate with a Valentine\u2019s date night downtown and a special three-course prix-fixe meal at The Arrogant Butcher<\/a><\/strong>\u00a0(the main course us a New York strip steak with king crab). At Doughbird<\/strong>,<\/a>\u00a0from a variety of options, couples can choose a bottle of wine,\u00a0one appetizer to share, one entr\u00e9e per person and a dessert to share.\u00a0Culinary Dropout<\/a><\/strong>\u00a0dishes up a special dessert feature for the holiday: Cinnamon Pretzels with Sticky Toffee Fondue.\u00a0Blanco Tacos + Tequila<\/a>\u00a0<\/strong>offers a special margarita made to celebrate love: the Sweetheart Margarita, with tequila, raspberry triple sec, and house sour.\u00a0<\/p>\n

True Food Kitchen<\/a><\/strong> is inviting guests to sip their hearts out with a Valentine\u2019s-themed beverage menu, Feb. 8 through Feb. 18.\u00a0The menu features four festive cocktails, like the\u00a0War of the Roses\u00a0with pomegranate-infused vodka, rose petal, lime and prosecco, and a non-alcoholic option, Red Moon,crafted with grapefruit, yuzu and honey.<\/p>\n

From Feb. 9 to Feb. 16, diners at Morton\u2019s The Steakhouse<\/strong><\/a> can fall in love with a Steak & Lobster Oscar, a succulent 8-oz. filet topped with a whole Maine lobster and bearnaise sauce.<\/p>\n

Come fall in love with a four-course, chef-crafted Valentine\u2019s Day feast from Chef\/Owner Matt Carter and Executive Chef Rochelle Daniel at Scottsdale’s Fat Ox<\/strong> <\/a>from 5 to 9:30 p.m. The menu comprises several options to choose from, plus a\u00a0complimentary toast.\u00a0<\/p>\n

This Valentine\u2019s Day, Giordano\u2019s<\/strong><\/a> is bringing back its beloved heart-shaped pizzas. The 12-in. deep-dish pizzas are available for a limited time only, Tuesday, Feb. 12, through Sunday, Feb. 17, for dine-in, carry-out and delivery from both Valley locations (Paradise Valley and Peoria).\u00a0<\/p>\n

Scottsdale’s Roka Akor<\/strong> <\/a>will be offering a prix-fixe meal for Valentine\u2019s Day, comprising five courses (like salmon tataki, yuzu miso-marinated black cod and more) from 4:30 to 10:30 p.m.<\/p>\n

Gio Osso of Virtu Honest Craft<\/a><\/strong>\u00a0has been invited to host a dinner at the legendary James Beard House in NYC on Valentine\u2019s Day. To celebrate, he will offer the\u00a0My Chocolate Valentine dinner<\/a>\u00a0at Virtu from Feb. 14 to Feb. 17.<\/p>\n

Kai<\/a><\/strong>\u00a0will offer an exquisite, nine-course Valentine\u2019s Day tasting menu named Tachchu, which means \u201clove\u201d in Pima. The menu includes dishes like lobster with black truffle and ga\u2019ivsa. Plus, there are three different tasting menus for guests dining on Feb. 15 and Feb. 16.\u00a0Ko\u2019sin<\/a><\/strong>\u00a0will be offering several specialty dishes which can be ordered a la carte or as a three-course prix-fixe on Feb. 14.<\/p>\n

Dig into a heart-shaped margherita pizza and specialty Bacio cocktail, with muddled raspberries, blackberry puree, lemon juice, vodka and ros\u00e9, at Pomo Pizzeria<\/strong><\/a>.<\/p>\n

Enjoy a special Valentine\u2019s Day menu at Tomaso\u2019s on Camelback<\/strong><\/a>. Dishes include lobster bisque, linguine with little neck clams sauce, Chilean sea bass and more.<\/p>\n

Celebrate this Valentine\u2019s Day with a special seafood platter that includes four oysters on the half shell, three marinated and grilled jumbo shrimp or grilled duck at Tempe’s new Ghost Ranch<\/strong><\/a>.<\/p>\n

Sneak out of the office a little early on Valentine\u2019s Day and enjoy the Couple\u2019s Combo from 3:30 to 6 p.m. at Babbo Italian Eatery<\/strong><\/a>. It includes two small salads (Mista, Caesar or Spring Mix), two glasses of wine (from select menu) and two small select pastas or pizza.<\/p>\n

For a laidback celebration, Thirsty Lion\u2019s<\/strong><\/a> offers a special menu with filet mignon, black cherry pork tenderloin and blackened ribeye steak on Valentine’s Day.<\/p>\n

Executive Chef Alex Robinson of\u00a0T. Cook’s<\/strong> <\/a>at Royal Palms Resort and Spa will be preparing a special four-course, prix-fixe menu paired with a Veuve Clicquot ros\u00e9 toast from 5 to 10 p.m. Plus, a three-course version of the Valentine\u2019s Day menu will be available from Friday, Feb.15, to Sunday, Feb.17.<\/p>\n

JW Marriott Camelback Inn Resort & Spa’s\u00a0<\/a>Lincoln, a JW Steakhouse\u00a0<\/strong>will dish up the likes of wagyu beef ribeye \u2013 Oscar for the holiday from 5 to 9 p.m. while Rita’s Kitchen<\/strong> is serving poached lobster tail, lamb and branzino in honor of V-Day.<\/p>\n

MERITAGE, an urban tavern <\/strong>(from 5 to 9 p.m.)and\u00a0stonegrill Restaurant <\/strong>(from 5 to 10 p.m.), both at\u00a0JW Marriott Desert Ridge Resort & Spa<\/strong><\/a>, will each offer special holiday menus with dishes like foie gras and filet mignon. Children’s menus will be available at each, too.\u00a0<\/p>\n

Celebrate Valentine\u2019s weekend at KOVO Modern Mediterranean<\/strong><\/a>, from Feb. 14 to Feb. 16, with a special three-course dinner, featuring dishes made especially for the occasion–including a starter called Sexy Shrimp!

Enjoy a vegan fine dining experience on Valentine\u2019s Day at one of the Valley\u2019s newest restaurants, Casa Terra<\/strong><\/a>. The restaurant will be serving a special prix-fixe, four-course dinner on the holiday. Each\u00a0dinner comes with a mocktail for each guest, truffles to share and a fresh flower.\u00a0<\/p>\n

Portillo\u2019s<\/strong>\u00a0<\/a>continues its partnership with the American Red Cross on the charitable program, Cakes for a Cause. Coinciding with Valentine\u2019s Day, Portillo\u2019s will offer a Heart-Shaped Chocolate Cake,<\/strong>\u00a0a limited-time menu item with a fun holiday spin on the brand\u2019s iconic Famous Chocolate Cake.\u00a0A portion of proceeds from the sale of Heart-Shaped Chocolate Cakes, up to $25,000, will be donated to the relief organization. The single-layer cakes will be available in restaurants from Feb. 8 to Feb. 17.<\/p>\n

Fairmont Scottsdale Princess<\/strong><\/a> offers two romantic feasts: At Bourbon Steak, enjoy a\u00a0three-course dinner featuring classic Michael Mina offerings alongside seasonally influenced dishes including osteria caviar, seared foie gras and decadent strawberry shortcake from 5:30 to 10 p.m. (A la carte menu not available.) The decadent dinner special at the newly renovated La Hacienda will be\u00a0Baja lobster thermidor.<\/p>\n

Creamistry<\/strong><\/a>\u00a0locations Valleywide have holiday-themed sweet treats dedicated to lovers, available through Feb. 28. Try the\u00a0Chocolate Cherry Crush Creation with\u00a0black cherry ice cream, fresh brownie bites, chocolate curls, fudge and black cherry sauce and the\u00a0Chocolate Cherry Crush Mini Ice Cream Cake.<\/p>\n

On Valentine\u2019s Day, The Screamery <\/strong>i<\/a>ce cream parlor will offer its one-of-a-kind, <\/em>six-flavor “flight” of ice cream plus two, old-fashioned sodas – cream soda, root beer, cane cola or wild cherry – for just $7 (regular price is $12.50).\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"Whether you’re seeking a super-decadent evening of lobster and bubbly or a more casual repast of tacos or pretzel bites, these Valley dining destinations are pulling out all the stop for Valentine’s 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