{"id":17364,"date":"2018-04-25T11:01:40","date_gmt":"2018-04-25T18:01:40","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=17364"},"modified":"2018-04-25T11:01:40","modified_gmt":"2018-04-25T18:01:40","slug":"teaspressa-now-open-in-arcadia","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/teaspressa-now-open-in-arcadia","title":{"rendered":"Teaspressa Now Open in Arcadia"},"content":{"rendered":"<p><a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=17365\" rel=\"attachment wp-att-17365\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone  wp-image-17365 pk-lazyload\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  alt=\"\"  width=\"635\"  height=\"466\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 635px) 100vw, 635px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/TEASPRESSA_RUZE0050.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050.jpg 1024w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-300x220.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-768x563.jpg 768w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-380x279.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-800x587.jpg 800w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-80x59.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102740\/TEASPRESSA_RUZE0050-750x550.jpg 750w\" ><\/a><br \/>\n<a href=\"http:\/\/teaspressa.com\"><strong>Teaspressa<\/strong><\/a> marked the start of spring with the opening of its chic new cafe in Arcadia. Locally owned and operated by an Arcadia resident, Allison DeVane, Teaspressa is the first and only beverage that is a hybrid of tea and coffee and the brand\u2019s signature gourmet beverages are being whipped up at the new cafe (favorites include the lavender-infused London Fog and the floral Black Rose). At the too-cute cafe, diners can peruse the shelves for Teaspressa\u2019s Luxe Sugar Cubes and Luxe Elixirs, along with Teaspressa&#8217;s signature tea blends for at-home brewing. Be sure to grab some avo toast or a gooey almond croissant while sipping the barista-crafted, coffee-inspired tea concoctions.<br \/>\n<a href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=17366\" rel=\"attachment wp-att-17366\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-17366 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102747\/TEA-New2-80x53.jpg\"  alt=\"\"  width=\"640\"  height=\"427\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/TEA-New2.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102747\/TEA-New2.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102747\/TEA-New2-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102747\/TEA-New2-380x254.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2018\/04\/20102747\/TEA-New2-80x53.jpg 80w\" ><\/a><br \/>\nLooking for the perfect Mother&#8217;s Day gift? Try\u00a0Teaspressa\u2019s Tea Tasting Set that features all four of Teaspressa\u2019s Signature Tea Blends (Manhattan Black, Green Gold, Cape Town and Charles Grey) and its four Signature Luxe Mini Sugar Sticks (Salted Carmel, London Fog, Vanilla and Rose), along with a moka pot for at-home brewing. Be sure to include a note asking Mama to invite you over for tea time, of course.<\/p>\n","protected":false},"excerpt":{"rendered":"Teaspressa marked the start of spring with the opening of its chic new cafe in Arcadia.\n","protected":false},"author":5,"featured_media":17366,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[378,4971,14036,14037,14038,14039],"class_list":{"0":"post-17364","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-allison-devane","9":"tag-featured","10":"tag-teaspressa","11":"tag-teaspressa-arcadia","12":"tag-teaspressa-phoenix","13":"tag-teaspressa-scottsdale","14":"cs-entry","15":"cs-video-wrap"},"yoast_head":"<!-- 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