{"id":17033,"date":"2018-02-19T12:23:14","date_gmt":"2018-02-19T19:23:14","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=17033"},"modified":"2018-02-19T12:23:14","modified_gmt":"2018-02-19T19:23:14","slug":"fifth-annual-girl-scout-cookie-dessert-challenge","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/fifth-annual-girl-scout-cookie-dessert-challenge","title":{"rendered":"Fifth-Annual Girl Scout Cookie Dessert Challenge"},"content":{"rendered":"

\"\"<\/a>
\nCredit: Joanie Simon<\/em>
\nTagalong enthusiasts, listen up: Girl Scouts\u2013Arizona Cactus-Pine Council’s\u00a0<\/a>Girl Scout Cookie Dessert Challenge is back for the fifth year. Restaurants from across the state has used beloved flavors of Girl Scout Cookies and incorporated them into a custom dessert menu item. (Check out Rusconi’s American Kitchen banana cream pie in a jar with Tagalong crust above.) Available through Feb. 28, a portion of the proceeds from each dessert sold directly supporting Girl Scouting in Arizona.
\n 
\n 
\nThe participating restaurants, and their creative desserts, are:
\nAioli Burger<\/strong>
\nDessert Designer: Thomas D’Ambrosio
\nAssigned Cookie: Tagalongs
\nDessert: Tagalong ~ You’re It ~ Premier Milk Shake
\nCost: $6
\nInfo: 10652 N. 32nd<\/sup> Street, Phoenix, AZ 85028
\n 
\nBrat Haus<\/strong>
\nDessert Designer: Jeffrey Schoening
\nAssigned Cookie: Trefoils
\nDessert: Trefoil Meyer Lemon Tart
\nCost: $8
\nInfo: 3622 N. Scottsdale Road, Scottsdale, AZ 85251
\n 
\nFair Trade Caf\u00e9<\/strong>
\nDessert Designer: Stephanie Vazquez
\nAssigned Cookie: Trefoils
\nDessert: Pura Vida Cheesecake
\nCost: $4.25
\nInfo: 1020 N. 1st<\/sup> Ave. Phoenix, AZ 85003
\n 
\nFuego Grill<\/strong>
\nDessert Designer: Diego Espinoza
\nAssigned Cookie: Do-si-dos
\nDessert: Jessie\u2019s Delight
\nCost: $4.69
\nInfo: 9118 W. Van Buren Street Tolleson, AZ 85353
\n 
\nGrape Wine Bistro<\/strong>
\nDessert Designer: Kellie Pruitt
\nAssigned Cookie: Thin Mints
\nDessert: Thin Mint Crazy Milkshake Food Coma Ride
\nCost: $9
\nInfo: 23335 N. Scottsdale Road, Scottsdale, AZ 85255
\n\u00a0<\/strong>
\nLumberyard Brewing Company <\/strong>
\nDessert Designer: Winnie Hanseth and Team
\nAssigned Cookie: Tagalongs
\nDessert: Tagalong Mousse Jar
\nCost: $5.39
\nInfo: 5 S. San Francisco Street, Flagstaff, AZ 86001
\n\u00a0<\/strong>
\nMarket Street Kitchen<\/strong>
\nDessert Designer: Matt Keeler
\nAssigned Cookie: Samoas
\nDessert: Claire\u2019s Badge
\nCost: $7
\nInfo: 20825 N. Pima Road, Scottsdale, AZ 85255
\n\u00a0<\/strong>
\nOcean Prime<\/strong>
\nDessert Designer: Jagger Griffin
\nAssigned Cookie: Savannah Smiles
\nDessert: Savannah Smiles Vanilla and Lemon Raspberry Tart
\nCost: $12
\nInfo: 5455 E. High Street, Phoenix, AZ 85054
\n\u00a0<\/strong>
\nOlive + Ivy<\/strong>
\nDessert Designer: Summer Ormsby
\nAssigned Cookie: Tagalong
\nDessert: Tagalong Gelato
\nCost: $3.25 for one scoop; $4.25 for two scoops; $6.00 for three scoops
\nInfo: 7135 E. Camelback Road, Scottsdale, AZ 85251
\n 
\nPresidio<\/strong>
\nDessert Designer: Lucy Nava
\nAssigned Cookie: Savannah Smiles
\nDessert: Carlota
\nCost: $6.95
\nInfo: 519 W. Thomas Road, Phoenix, AZ 85013
\n 
\nProof Canteen at the Four Seasons Scottsdale Resort Troon North<\/strong>
\nDessert Designer: Lance Whipple
\nAssigned Cookie: Thin Mints
\nDessert: Thin Mint Chocolate Brownie Pie with Thin Mint Cookie Ice Cream
\nCost: $10
\nInfo: 10600 E. Crescent Moon Dr., Scottsdale, AZ 85262
\n 
\nRevolu Modern Taqueria + Bar<\/strong>
\nDessert Designer: Jeremiah Gracia
\nAssigned Cookie: Tagalongs
\nDessert: Tagalong Chocolate Ice Cream Cake
\nCost: $9
\nInfo: 15703 N. 83rd<\/sup> Ave., Peoria, AZ 85382
\n 
\nRita’s Kitchen at the JW Marriott Camelback Inn<\/strong>
\nDessert Designer: Jeffrey Pilditch
\nAssigned Cookie: Samoas
\nDessert: Samoa Trifle
\nCost: $10
\nInfo: 5402 E. Lincoln Dr., Scottsdale, AZ 85253
\n 
\nRusconi’s American Kitchen <\/strong>(pictured)
\nDessert Designer: Dave Rico
\nAssigned Cookie: Tagalongs
\nDessert: Banana Cream Pie in a Jar with Tagalong Crust
\nCost: $8
\nInfo: 10637 N. Tatum Blvd. Phoenix, AZ 85028
\n\u00a0<\/strong>
\nSilver Pine Restaurant at Little America Hotel Flagstaff <\/strong>
\nDessert Designer: Vanessa Ronspies (a former Girl Scout)
\nAssigned Cookie: Thin Mint
\nDessert: Silver Pine Malted Mint Ice Cream
\nCost: $6
\nInfo: 2515 E Butler Ave., Flagstaff, AZ 86004
\n\u00a0<\/strong>
\nSuper Chunk Sweets & Treats<\/strong>
\nDessert Designers: Sergio and Country Velador
\nAssigned Cookie: Samoas
\nDessert: Pineapple Samoas Cheesecake
\nCost: $4.99
\nInfo: 7120 E 6th<\/sup> Ave., Scottsdale, AZ 85251
\n\u00a0<\/strong>
\nThe Covenant<\/strong>
\nDessert Designer: Rich Putman
\nAssigned Cookie: Thin Mints
\nDessert: Cr\u00e8me de Menthe
\nCost: $7
\nInfo: 4740 E. Shea Blvd., Phoenix, AZ 85028
\n\u00a0<\/strong>
\nThe Haymaker Restaurant <\/strong>
\nDessert Designer: Joe Lucidi
\nAssigned Cookie: Samoas
\nDessert: Mommy\u2019s Secret Samoa Shake
\nCost: $9 with spirits or $7 without
\nInfo: Available at both West Valley locations
\n24762 N. Lake Pleasant Pkwy., Peoria, AZ 85383
\n1800 N. Litchfield Road, Goodyear, AZ 85395
\n\u00a0<\/strong>
\nThe Henry <\/strong>
\nDessert Designer: Lucia Alferez
\nAssigned Cookie: Thin Mints
\nDessert: Chocolate Fudge Brownie with Mint Cr\u00e8me
\nCost: $3
\nInfo: 4455 E. Camelback Road, Phoenix, AZ 85018
\n\u00a0<\/strong>
\nThe Herb Box <\/strong>
\nDessert Designer: Monique \u201cMo\u201d Kauppi
\nAssigned Cookie: Thin Mints
\nDessert: Vegan Thin Mint Ding Dong
\nCost: $8 on restaurant menu; $6 in bakery
\nInfo: Available at both Scottsdale locations
\n7134 E. Stetson Dr., Scottsdale, AZ 85251
\n20707 N. Pima Road, Scottsdale, AZ 85255
\n 
\nThe Market Restaurant + Bar by Jennifer’s<\/strong>
\nDessert Designer: Jennifer Russo
\nAssigned Cookie: Savannah Smiles
\nDessert: The Zesty Lemon
\nCost: $7
\nInfo: 3603 E. Indian School Road, Phoenix, AZ 85018
\n\u00a0<\/strong>
\nThe Thumb <\/strong>
\nDessert Designer: Susan Kolman
\nAssigned Cookie: Smores
\nDessert: Smores Fudge Pop
\nCost: $4.25
\nInfo: 9393 E. Bell Road Scottsdale, AZ 85260
\n 
\nTres Leches Caf\u00e9<\/strong>
\nDessert Designer: Jose Rivera
\nAssigned Cookie: Samoas
\nDessert: Samoa Mas Latte
\nCost: $4.50 for 12 ounces; $5.50 for 16 ounces; $6.50 for 34 ounces
\nInfo: 1330 W. Roosevelt Street Phoenix, AZ 85007
\n 
\nTo share your own dessert creations \u2013 or photos \u00a0of you and your family enjoying any of the chefs\u2019 creations \u2013 simply tag your social media posts with @GSACPC and #dessertchallenge.<\/p>\n","protected":false},"excerpt":{"rendered":"Tagalong enthusiasts, listen up: Girl Scouts\u2013Arizona Cactus-Pine Council’s\u00a0Girl Scout Cookie Dessert Challenge is back for the fifth year. \n","protected":false},"author":5,"featured_media":17034,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[2],"tags":[4971,5806,5818,5819],"class_list":["post-17033","post","type-post","status-publish","format-standard","has-post-thumbnail","category-phoenix-food-and-restaurant-news","tag-featured","tag-girl-scout-cookie-challenge","tag-girl-scouts-arizona-cactus-pine-council","tag-girl-scouts-arizona-cactus-pine-councils-girl-scout-cookie-dessert-challenge","cs-entry","cs-video-wrap"],"yoast_head":"\nFifth-Annual Girl Scout Cookie Dessert Challenge<\/title>\n<meta name=\"description\" content=\"Tagalong enthusiasts, listen up: Girl Scouts\u2013Arizona Cactus-Pine Council's\u00a0Girl Scout Cookie Dessert Challenge is back for the fifth year.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" 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