{"id":16801,"date":"2017-12-18T12:52:10","date_gmt":"2017-12-18T19:52:10","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=16801"},"modified":"2017-12-18T12:52:10","modified_gmt":"2017-12-18T19:52:10","slug":"new-years-dining-phoenix-2017","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/new-years-dining-phoenix-2017","title":{"rendered":"New Year’s Dining in Phoenix 2017"},"content":{"rendered":"

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\n3, 2, 1…happy New Year! Ring in 2018 while digging in to a decadent dinner (or perhaps while at a casual brunch earlier in the day) at one of these Valley restaurants.
\nTwo New Year’s Eve seatings will be available at Prado<\/strong> <\/a>at Omni Scottsdale Resort & Spa at Montelucia (6 p.m. and 9 p.m.) Diners can choose decadent dishes such as braised cowboy short ribs, dungeness crab salad, key lime pie and much more.
\nGuests can toast 2017 one last time with a sit-down affair at elements or ring in the New Year with music and dancing at jade bar at Sanctuary Camelback<\/a><\/strong>\u00a0(pictured). Presenting an inspired four-course menu by Chef MacMillan, elements will offer two seating times (5:30 to 7 p.m. and 8 to 10:30 p.m.; the second seating includes a complimentary Champagne toast, party favors and admission to the jade bar celebration). At jade bar, the New Year\u2019s Eve bash begins at 8 p.m. and goes on until 1 a.m., complete with a dancefloor and live music by DJ Hybrid that is sure to pack the dance floor. Priced at $1,000 for a table of four and $1,500 for a table of six, the Dinner Package includes a four-course prix-fixe holiday menu, bottle of Dom Perignon Champagne and party favors. Tax and gratuity are additional, and space is limited. Reservations are required and can be made by calling 480.607.2300.
\nDine at any of Fairmont Scottsdale Princess’<\/strong> restaurants<\/a>\u00a0on Dec. 31 and gain complimentary entry to the resort’s Rose Gold Gala New Year\u2019s Eve Party, from\u00a05 p.m. to 2 a.m.\u00a0 (Otherwise, entry is $25.) Taking place at\u00a0The Plaza Bar, enjoy entertainment by DJ Tommy Roberts, starting at 9 p.m., dancing and specialty cocktails. Themed attire is encouraged. (VIP table and bottle service is available by calling 480.585.2694.)
\nWasted Grain <\/strong><\/a>hosts a\u00a0\u201cBlack Tie New Year\u2019s Eve\u201d on Dec. 31 from 8 p.m. to 1 a.m. A hosted bar is available from 8 to 9 p.m. with appetizers and a Skyy bar ($20 cover). Over at Old Town’s new Famous 48<\/strong><\/a>, guests can enjoy a prix-fixe dinner from 5 p.m. to 1 p.m. The\u00a0dinner is paired with 2 complimentary glasses of select Champagne for 21-plus guests.\u00a0Reservations are accepted by phone at 480.758.4994.
\nThe Wigwam<\/strong><\/a> will offer a variety of dining options for ringing in 2018. Enjoy a decadent four-course, prix-fixe feast at Litchfield’s from 5 to 10 p.m., family fun and food and drink specials from 5 to 10 p.m. at Red’s Bar and Grill and live music (starting at 7 p.m.), cocktails and signature dishes at Wigwam Bar from 4 p.m. to midnight.
\nHyatt Regency Scottsdale Resort & Spa at Gainey Ranch<\/strong><\/a> will host a variety of holiday menus for New Year’s.\u00a0SWB, a southwest bistro, will dish up a special holiday menu while\u00a0 Alto ristorante e bar will serve a prix-fixe four-course dinner. Reservations are required by calling 480.483.5549.
\nNew Year’s Eve Dining at Wright’s at the Biltmore<\/strong><\/a> at Arizona Biltmore will offer a decadent five-course dinner to ring in the New Year. The dinner will be served on New Year’s Eve at 8 p.m. with a reception beginning at 7 p.m. Reservations are required by calling 602.955.6600.
\nChef Russell LaCasce is ringing in 2018 with four courses including black truffle tart, Hokkaido scallops, Kobe New York strip, valrhona chocolate custard and Champagne pairings for ZuZu\u2019s<\/strong> New Year\u2019s Eve Dinner<\/a>\u00a0at Hotel Valley Ho. Choose from a 5:30 p.m. seating, or an 8 p.m. seating that includes a special midnight toast. J Forte will also be bringing her soulful sound to the ZuZu Lounge from 8:30 p.m. to 12:30 a.m.
\nFox Restaurant Concepts<\/strong><\/a> will be offering a variety of way to celebrate New Year’s, from a prix-fixe menus at Little Cleo’s and North Italia to a special holiday menu at The Henry, including king crab and caviar.
\nConclude 2017 in high style at Ko\u2019sin<\/strong> or Kai<\/a><\/strong>, Arizona\u2019s only Forbes Five-Star and AAA Five-Diamond restaurant, as both venues have delightful selections prepared for New Year\u2019s Eve dinner service. At Kai, dinner service will be offered from 5 to 9 p.m. and will be priced at $220 per person. (Please mind that Kai\u2019s dress code discourages denim and will exclude any shorts and hats worn in the restaurant.)\u00a0A four-course dinner will be offered in Ko\u2019sin in place of their traditional dinner menu on New Year\u2019s Eve from 5:30 to p.m.
\nOn Sunday, Dec. 31,\u00a0Padre Murphy\u2019s<\/strong><\/a>\u00a0will be ringing in 2018 with a special New Year\u2019s Eve celebration. Beginning at 8:30 p.m., the Black Horse Band will take the stage playing classic rock favorites while Executive Chef Steve Kennison prepares a surf and turf special. Party favors and hats will be ready on every table in time for the champagne toast at midnight.
\nSonata\u2019s Restaurant<\/strong><\/a> in Scottsdale will be hosting a specialty New Year\u2019s Eve celebration complete with a choice of a four- or six-course meal, balloon drop, Champagne toast, music and more. Two seating times will be available from 5:30 to 7:30 p.m. or 7:30 p.m. to close.
\nThe Boulders<\/strong> <\/a>Palo Verde and Grill restaurants will be offering a specialty four-course meal beginning at 5 p.m. on Sunday, Dec. 31.
\nEnjoy a five-course, prix-fixe dinner for New Year’s Eve at\u00a0Blue Hound Kitchen & Cocktails<\/a>,\u00a0<\/strong>with two seatings available (6 to 6:30 p.m. and 9 to 9:30 p.m.)\u00a0Reservations required by calling 602.258.0231.
\nCelebrate New Year’s Eve Italian style with a multi-course feast from EVO<\/strong> <\/a>in Scottsdale.\u00a0 The special four-course menu features three starters, four salad options, and entrees ranging from lobster carbonara to steak ravioli.\u00a0 Plus, finish off 2017 with a sweet treat: brown butter baby cake.
\nJoin TEXAZ Grill<\/strong><\/a> as they celebrate a classic tradition of the south of eating black eye peas on New Year’s Day.\u00a0 Stop by for a\u00a0complimentary bite of Texas Caviar (marinated black-eyed pea salad) on New Year’s Day from 10 a.m. to 10 p.m.
\nRing in 2018 at Voila French Bistro<\/strong><\/a>. The prix-fixe, three-course dinner offers multiple choice for the first and second course. Everything served is made completely from scratch in-house at Voila, and the menu offers traditional French fare including escargot, filet mignon and chocolate tart.
\nSalty Sow<\/strong> <\/a>restaurant will be hosting a specialty New Year\u2019s Eve brunch on Sunday, Dec. 31 featuring prime rib and other breakfast items from 10 a.m. to 2 p.m.
\nEnjoy New Year\u2019s Eve dinner at Gertrude\u2019s<\/strong><\/a>, inside the Desert Botanical Garden. From 4 to 9 p.m., dig into halibut cheeks, a 32-oz. tomahawk steak for two and much more.
\nCelebrate with a special New Year\u2019s Eve Dinner at the Ahnala Mesquite Room<\/strong><\/a> with filet mignon, blackberry-serrano halibut and much more.
\nIn addition to live entertainment and a midnight Champagne toast, Ocean Prime Phoenix\u00a0<\/strong><\/a>is offering a special menu to ring in the New Year (including filet mignon with warm lobster).
\nFrom 4 to 10 p.m., celebrate New Year\u2019s Eve at Zappone\u2019s Italian Bistro<\/a>.<\/strong> Enjoy a special three-course menu of homemade crab ravioli, mascarpone cheesecake and more.
\nOld Town Gringos<\/strong><\/a> in Scottsdale will be celebrating New Year\u2019s Eve all day long with a special anniversary event, tailgate party, specialty foods for sale, drink specials and live music.
\nRoaring Fork<\/strong> <\/a>will be offering its annual steak and lobster combination in addition to other favorites on Sunday, Dec. 31,\u00a0from 4 to 10 p.m.
\nMarket Street Kitchen<\/strong><\/a> will dish up special features on Sunday, Dec. 31, like pan-seared Chilean sea bass and pink peppercorn-crusted prime rib.
\nLiberty Station<\/strong><\/a> is ready to celebrate with a special menu of filet mignon, pork chops and much more to end 2017 on a tasty note.
\nSpellbound Burlesque and Coup des Tartes<\/strong><\/a> present \u201cThe Champaigne Soir\u00e9e,\u201d a New Year\u2019s Eve gala. The evening begins with a unique cocktail hour at\u00a07 p.m., complete with special champagne pours accompanied by delicious appetizers. Next, savor a special three-course prix-fixe menu at 8 p.m. while Spellbound Burlesque mesmerizes the crowd with their exciting entertainment. Enjoy a complimentary glass of Champagne to cap off the evening.
\nThis New Year\u2019s Eve, Marcellino Ristorante<\/strong><\/a> is offering a special a la carte menu featuring some regular dinner items as well as a few of Chef\u2019s specialty items, like carpaccio di manzo\u00a0<\/em>and porcini fettuccine.
\nGuests can enjoy a special New Year\u2019s Eve meal at Tavern Americana<\/strong><\/a> until\u00a010 p.m., with dishes including salmon, grilled New York steak and much more.
\nNew Year\u2019s Eve at Rusconi\u2019s American Kitchen <\/strong><\/a>means a\u00a0special, three-course menu starting at\u00a05 p.m. (try lobster bisque,\u00a0red wine braised beef short rib and more).
\nReserve your spot at\u00a0The\u00a0MARKET\u00a0Restaurant + Bar by\u00a0Jennifer’s<\/a>\u00a0<\/strong>for an amazing three-course (plus amuse) tasting menu for New Year’s Eve. Try Baked Alaska for dessert, as well as wild mushroom risotto, lamb chops Provence and more.\u00a0RSVP by calling\u00a0602.626.5050.
\nThe Gladly<\/strong><\/a> (dig into short ribs or veal meatloaf) and Citizen Public House<\/strong><\/a> (try pan-seared scallops and Black & Tan pudding) are both offering special three-course tasting menus for a New Year\u2019s Eve night out.
\nHula’s Modern Tiki<\/strong><\/a> in Phoenix and Scottsdale is hosting an all-day\/all-night party on Sunday, Dec. 31. Kicking off at 10:30 a.m. and keeping the party hopping until midnight, enjoy Hula’s famous weekend brunch featuring island-style twists on classic brunch fare until 2:30 p.m. Plus enjoy Hula’s happy hour drink specials offered all-day (10:30 a.m. to 6 p.m.) Both Hula’s locations will stay open until midnight (kitchen open until 10 p.m.), and celebrate with $3 glasses of Champagne (after 6 p.m.), plus a complimentary midnight toast for any guest.
\nTomaso\u2019s Italian Restaurant<\/strong> <\/a>and Tomaso\u2019s When In Rome<\/strong><\/a> will be open from 4 to 11:30 p.m. on New Year\u2019s Eve and New Year\u2019s Day. Both restaurants by Chef Tomaso Maggiore will feature festive authentically-made dishes, like paccheri with lobster, shrimp and broccolini, stuffed veal chop and more. Reservations are highly recommended.
\nRing in the new year with half-off bottles of bubbly at the Scottsdale Quarter’s OBON Sushi + Bar + Ramen<\/strong><\/a>. Kiss 2017 good bye with plates of fresh crudo, a steaming bowl of ramen or choose from the flavorful selection of steamed buns and sushi rolls.
\nLocals can end 2017 on a high note with a five-course, Champagne-paired New Year\u2019s Eve menu prepared by renowned Chef Charles Wiley at Hearth \u201961<\/a> <\/strong>at Mountain Shadows<\/a>\u00a0with seatings at 6:30 p.m. and 9:30 p.m.
\nRing in the New Year with family and friends for an unforgettable celebration at The Camby’s<\/a>\u00a0 restaurant,\u00a0Artizen<\/a>.<\/strong> Artizen will offer two seatings, 5 p.m. and 8:30 p.m. (the latter includes a midnight Champagne toast). Guests can make a reservation at\u00a0http:\/\/www.artizenaz.com\/reservations<\/a>\u00a0or by calling\u00a0602.522.6655.<\/p>\n","protected":false},"excerpt":{"rendered":"3, 2, 1…happy New Year! Ring in 2018 while digging in to a decadent dinner (or perhaps while at a casual brunch earlier in the day) at one of these Valley restaurants.\u00a0\n","protected":false},"author":5,"featured_media":16803,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5],"tags":[4971,9554,9557,15787,15788],"class_list":{"0":"post-16801","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-restaurants-phoenix","8":"tag-featured","9":"tag-new-years-phoenix","10":"tag-new-years-scottsdale","11":"tag-where-to-dine-nye-phoenix","12":"tag-where-to-dine-nye-scottsdale","13":"cs-entry","14":"cs-video-wrap"},"yoast_head":"\nNew Year's Dining in Phoenix 2017<\/title>\n<meta name=\"description\" content=\"3, 2, 1...happy New Year! 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