{"id":15677,"date":"2017-04-17T12:10:45","date_gmt":"2017-04-17T19:10:45","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=15677"},"modified":"2017-04-17T12:10:45","modified_gmt":"2017-04-17T19:10:45","slug":"taste-liberty-station","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/restaurants-phoenix\/taste-liberty-station","title":{"rendered":"A Taste of Liberty Station"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=15678\" rel=\"attachment wp-att-15678\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-15678 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093808\/Liberty-Station-1.17-75-80x53.jpg\"  alt=\"Liberty Station 1.17-75\"  width=\"640\"  height=\"427\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Liberty-Station-1.17-75.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093808\/Liberty-Station-1.17-75.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093808\/Liberty-Station-1.17-75-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093808\/Liberty-Station-1.17-75-380x254.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093808\/Liberty-Station-1.17-75-80x53.jpg 80w\" ><\/a><br \/>\nAfter impressing locals for years with its Market Street Kitchen in DC Ranch, Keeler Hospitality Group has a brand-new concept open in Scottsdale that is sure to put a smile on meat-loving faces: <a href=\"http:\/\/libertystationtavern.com\/\">Liberty Station American Tavern &amp; Smokehouse<\/a>.<br \/>\nAs its name suggests, Liberty Station serves\u00a0American comfort food with regional touches (many of the dishes are cooked in an impressive custom-made smoker from Camelback Smokers), as well as classic cocktails, local craft beers, and a wide array of wine options. During a Monday dinnertime visit shortly after opening, Liberty Station was already bustling with what-are-soon-to-be restaurant regulars, with the patio being a popular spot.<br \/>\n<a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=15679\" rel=\"attachment wp-att-15679\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-15679 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-80x120.jpg\"  alt=\"Liberty Station mussels\"  width=\"427\"  height=\"640\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 427px) 100vw, 427px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Liberty-Station-mussels.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels.jpg 427w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-200x300.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-380x570.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-80x120.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-53x80.jpg 53w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093815\/Liberty-Station-mussels-73x109.jpg 73w\" ><\/a><br \/>\nBefore digging into the restaurant&#8217;s hearty entree offerings, whet your whistle with a few tasty appetizers. The house-herbed ricotta, with tomato jam, honey and crostini, keeps it simple but is a must-try sweet and savory favorite. The drunken PEI mussels is a plentiful offering, complete with smoked pork, local amber ale and, to sop up the leftover savory juices, crispy baguette. The New England clam chowder is another delicious, comforting starter, with great texture and a subtle sweetness.<br \/>\nOne of the absolute table favorites is the\u00a0Boston cod fish and chips. The sizable pieces of cod are flaky and fresh, coated in amber beer battle. The fries, with malt tartar sauce and coated in vinegar, are likewise delicious (and addicting). For a truly decadent dinner, the braised short ribs are tender and flavored-packed, placed on a bed of velvety mushroom risotto and porcini cream sauce.<br \/>\n<a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=15680\" rel=\"attachment wp-att-15680\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-15680 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093821\/liberty-station-31-80x53.jpg\"  alt=\"liberty station-31\"  width=\"640\"  height=\"427\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/liberty-station-31.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093821\/liberty-station-31.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093821\/liberty-station-31-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093821\/liberty-station-31-380x254.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2017\/04\/20093821\/liberty-station-31-80x53.jpg 80w\" ><\/a><br \/>\n<!-- [if IE]> \t<link\nrel='stylesheet' id='avada-IE-css'  href=\"http:\/\/libertystationtavern.com\/wp-content\/themes\/Avada\/assets\/css\/ie.css?b399ec\" type='text\/css' media='all' \/> <![endif]--><script src=\"http:\/\/libertystationtavern.com\/wp-includes\/js\/jquery\/jquery.js?b399ec\" type=\"text\/javascript\"><\/script><script src=\"http:\/\/libertystationtavern.com\/wp-includes\/js\/jquery\/jquery-migrate.min.js?b399ec\" type=\"text\/javascript\"><\/script><script>\/\/ <![CDATA[\n(function(i,s,o,g,r,a,m){i['GoogleAnalyticsObject']=r;i[r]=i[r]||function(){(i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o),m=s.getElementsByTagName(o)[0];a.async=1;a.src=g;m.parentNode.insertBefore(a,m)})(window,document,'script','https:\/\/www.google-analytics.com\/analytics.js','ga');ga('create','UA-93481343-1','auto');ga('send','pageview');\n\/\/ ]]><\/script><script type=\"text\/javascript\">\/\/ <![CDATA[\nvar doc=document.documentElement;doc.setAttribute('data-useragent',navigator.userAgent);\n\/\/ ]]><\/script><script>\/\/ <![CDATA[\n(function(i,s,o,g,r,a,m){i['GoogleAnalyticsObject']=r;i[r]=i[r]||function(){(i[r].q=i[r].q||[]).push(arguments)},i[r].l=1*new Date();a=s.createElement(o),m=s.getElementsByTagName(o)[0];a.async=1;a.src=g;m.parentNode.insertBefore(a,m)})(window,document,'script','https:\/\/www.google-analytics.com\/analytics.js','ga');ga('create','UA-93481343-1','auto');ga('send','pageview');\n\/\/ ]]><\/script><\/p>\n<div id=\"wrapper\">\n<div id=\"main\" class=\"clearfix width-100\">\n<div class=\"fusion-row\">\n<div id=\"content\">\n<div id=\"post-167\" class=\"post-167 page type-page status-publish hentry\">\n<div class=\"post-content\">\n<div class=\"fusion-fullwidth fullwidth-box fusion-blend-mode nonhundred-percent-fullwidth\">\n<div class=\"fusion-builder-row fusion-row \">\n<div class=\"fusion-layout-column fusion_builder_column fusion_builder_column_1_2  fusion-one-half fusion-column-last 1_2\">\n<div class=\"fusion-column-wrapper\" data-bg-url=\"\">\nAnd because it is impossible to go to a smokehouse without some serious meat, a meal at Liberty Station\u00a0isn&#8217;t complete without some Texas brisket. Tender and tasty, the brisket utterly melts in your mouth. (The St. Louis spare ribs with Kansas City-style glaze is another meaty must.) The divine Boston baked beans and honey-butter corn bread are just a few of the traditional sides for pairing with the smoked dishes.<br \/>\n<!-- [if IE]> \t<link\nrel='stylesheet' id='avada-IE-css'  href=\"http:\/\/libertystationtavern.com\/wp-content\/themes\/Avada\/assets\/css\/ie.css?b399ec\" type='text\/css' media='all' \/> <![endif]--><br \/>\nLiberty Station is open daily for lunch at 11:30 a.m. until 3 p.m. Dinner service begins at\u00a05 p.m.\u00a0nightly. Happy hour is offered at the bar\u00a0Monday through Sunday\u00a0from\u00a03 to 6 p.m.\u00a0Brunch is served Sundays from\u00a010 a.m. until 3 p.m.<br \/>\n<em>photos by Joanie Simon<\/em>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"After impressing locals for years with its Market Street Kitchen in DC Ranch, Keeler Hospitality Group has a brand-new concept open in Scottsdale that is sure to put a smile on meat-loving faces: Liberty Station American Tavern &#038; Smokehouse.\n","protected":false},"author":5,"featured_media":15678,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5],"tags":[4971,7550,8030,8033,8034,8536,10405,10716,12227,12439],"class_list":{"0":"post-15677","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-restaurants-phoenix","8":"tag-featured","9":"tag-keeler-hospitality-group","10":"tag-liberty-station","11":"tag-liberty-station-scottsdale","12":"tag-liberty-station-tavern","13":"tag-market-street-kitchen","14":"tag-phoenix-barbecue","15":"tag-phoenix-smokehouse","16":"tag-scottsdale-barbecue","17":"tag-scottsdale-smokehouse","18":"cs-entry","19":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin 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