{"id":14720,"date":"2016-08-19T12:13:55","date_gmt":"2016-08-19T19:13:55","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=14720"},"modified":"2016-08-19T12:13:55","modified_gmt":"2016-08-19T19:13:55","slug":"true-food-kitchen-unveils-menu-changes","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/true-food-kitchen-unveils-menu-changes","title":{"rendered":"True Food Kitchen Unveils Menu Changes"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=14721\" rel=\"attachment wp-att-14721\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-14721 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-80x60.jpg\"  alt=\"true food kitchen grilledavocado\"  width=\"640\"  height=\"480\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/true-food-kitchen-grilledavocado-e1471294954348.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-300x225.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-200x150.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-260x195.jpg 260w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-380x285.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091346\/true-food-kitchen-grilledavocado-e1471294954348-80x60.jpg 80w\" ><\/a><br \/>\nOne of our favorite spots for healthy eating in the Valley, Sam Fox&#8217;s True Food Kitchen, just received a minor facelife by adding some delectable new items to its lineup. We got to try some of the new menu items first-hand. Here&#8217;s what we thought:<br \/>\nTrue Food Kitchen unveiled a Vegetables category to its menu to spotlight the season&#8217;s freshest produce. The Heirloom Tomato Bruschetta\u00a0featured thick, juicy slices of tomato and a unique, crunchy slathering of almond ricotta. Between the tomatoes and the almond ricotta, the dish barely even needed the bread. The Grilled Avocado (pictured), on a bed of\u00a0piquante pepper, edamame, organic corn, pepitas and goat cheese, was delicious and, thanks to its creamy texture, tasted almost decadent. Another slice of avocado or two would make the dish even better.<br \/>\nThe vegetarian Bowls category is also new and each bowl can be topped off with a protein of your choice: tofu, chicken, steak or shrimp. The\u00a0Ancient Grains bowl, featuring miso-glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado and hemp seed, was a table favorite. The grains gave a great toothsome quality to the dish though the sweet potatoes were the star.<br \/>\nThe table favorite was the new Summer Squash Pizza (pictured), featuring broccolini, sweet onion and lemon ricotta alongside the squash on a rustic spelt and flax crust. For a pizza, the dish was light and bursting with freshness, thanks to the lemon ricotta. Two people could easily eat the entire summer-friendly pie.<br \/>\n<a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=14722\" rel=\"attachment wp-att-14722\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-14722 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091353\/true-food-kitchen-summer-squash-pizza-80x53.jpg\"  alt=\"true food kitchen summer squash pizza\"  width=\"640\"  height=\"427\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/true-food-kitchen-summer-squash-pizza.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091353\/true-food-kitchen-summer-squash-pizza.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091353\/true-food-kitchen-summer-squash-pizza-300x200.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091353\/true-food-kitchen-summer-squash-pizza-380x254.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2016\/08\/20091353\/true-food-kitchen-summer-squash-pizza-80x53.jpg 80w\" ><\/a><br \/>\nA perfect dish for the late summer, the\u00a0Summer Ingredient Salad proves you don&#8217;t need lettuce to make a successful salad. It is a medley\u00a0of roasted asparagus, garbanzo bean, cauliflower, broccolini, wax bean, mint, Manchego cheese and pistachio, tossed in a Sicilian vinaigrette. The mint added a great hint of freshness while the pistachio provided a welcome crunch.<br \/>\nCraving something a little more hearty? We were head over heals for the\u00a0Lasagna Bolognese, with house-made chicken sausage, mushroom, spinach, lemon ricotta and herbs between layers of gluten-free noodles. Instead of being blasted with too much sauce and pasta, the ever-so-slightly-sweet dish highlighted each individual item, making for a flavor-packed pasta plate.<br \/>\nBecause you can&#8217;t go to True Food Kitchen without sipping on one of its famed made-from-scratch natural refreshers, the Watermelon Coconut Soda is the ultimate summer sip. The pretty-in-pink concoction of\u00a0watermelon, lime, coconut water and evaporated cane is kept from getting too sweet thanks to the addition of\u00a0\u00a0Himalayan pink salt.<\/p>\n","protected":false},"excerpt":{"rendered":"One of our favorite spots for healthy eating in the Valley, Sam Fox&#8217;s True Food Kitchen, just received a minor facelife by adding some delectable new items to its lineup. \n","protected":false},"author":5,"featured_media":14721,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[4971,11986,15087,15088,15089,15109,15110,15111],"class_list":{"0":"post-14720","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-featured","9":"tag-sam-fox","10":"tag-true-food","11":"tag-true-food-biltmore-fashion-park","12":"tag-true-food-kitchen","13":"tag-true-food-phoenix","14":"tag-true-food-scottsdale","15":"tag-true-food-scottsdale-quarter","16":"cs-entry","17":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>True Food 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