{"id":13774,"date":"2015-12-10T12:45:49","date_gmt":"2015-12-10T19:45:49","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=13774"},"modified":"2015-12-10T12:45:49","modified_gmt":"2015-12-10T19:45:49","slug":"taste-tidbits-158","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-158","title":{"rendered":"Taste Tidbits"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=13775\" rel=\"attachment wp-att-13775\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-13775 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-80x120.jpg\"  alt=\"FrozenBananaShake_HD\"  width=\"427\"  height=\"640\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 427px) 100vw, 427px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/FrozenBananaShake_HD.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD.jpg 427w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-200x300.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-380x570.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-80x120.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-53x80.jpg 53w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/12\/20084454\/FrozenBananaShake_HD-73x109.jpg 73w\" ><\/a><br \/>\nFoodie news roundup for the week of Dec. 7.<br \/>\nThrough Dec. 20, savor the\u00a0The Frozen Banana Shake Special (pictured) at <strong>Hopdoddy Burger Bar<\/strong>. The shake features handmade ice cream, roasted banana mash, chocolate sauce, chocolate dipped banana chip and whipped cream.<br \/>\nAlex Len, center for the Phoenix Suns, is doing a meet-and-greet on Thursday, Dec. 10, from 6 to 7 p.m. at <strong>Tilted Kilt<\/strong>\u00a0at Cityscape in Downtown Phoenix.\u00a0Everyone is invited to the downtown pub that day to take photos or get an autograph from Len. Suns dancers and the Gorilla will be there to pump up the crowd.<br \/>\n<strong><a href=\"http:\/\/www.papamurphys.com\/\">Papa Murphy\u2019s<\/a> <\/strong>Holdings, Inc. unveiled a tasty new pizza creation that brings together two of America\u2019s favorite foods, bacon and pizza. The result is an\u00a0indulgent meal that combines the rich and savory flavors of Canadian bacon, crispy bacon and pepper bacon with fresh ingredients and Papa Murphy\u2019s signature dough made in-store daily. The Bacon Bacon Bacon Pizza will be available at participating Papa Murphy\u2019s locations nationwide through Dec. 30.<br \/>\nTonight, Dec. 10,\u00a0Chef Nobuo Fukuda is continuing his Garden Session Series at <strong>Nobuo at Teeter House<\/strong>, a set of outdoor patio concerts featuring unconventional performers paired with light bites and drinks. Tonight&#8217;s event takes place from 6:30 to 8:30 p.m., featuring\u00a0Iguaza Duet.\u00a0Seating is limited; call 602.254.0600 for reservations.<br \/>\nThrough Dec. 12, the ATM cupcake dispenser at <strong>Sprinkles Cupcakes<\/strong> in Scottsdale will be stocked full of prize vouchers that can be redeemed inside the store. When you purchase your cupcake out of the machine, depending on the day, you could win a Sprinkles cupcake mix, Sprinkles spatula, gift card (anywhere from $5 to $100) or a baking bundle pack. While you&#8217;re there, Sprinkles is taking donations for brand new toys through Dec. 15. If you bring in a toy, you get a cupcake for free.\u00a0All toys will be donated to nonprofit, Baby 2 Baby. Sprinkles JOY cupcake box is also available through Dec. 24, filled with festive flavors including\u00a0red velvet, vanilla, chocolate peppermint and gingerbread cupcakes.<br \/>\n<strong>ZuZu<\/strong> at\u00a0Hotel Valley Ho is pairing craft brews with food at their monthly Brew Master Dinner Series. The upcoming dinner on Thursday, Dec. 17 will feature delicious beers from Samuel Adams. Chef Charles Wiley and the brew master will be on hand to discuss the evening\u2019s fare, including four brews, hors d\u2019oeuvre, and a three-course menu. The reception starts at 6 p.m., with dinner at 6:30 p.m. The event costs $42 per person, plus tax and gratuity. Reservations are required and can be made at 480.421.7997.<br \/>\nJoin <strong>Eklectic Pie<\/strong> in Mesa on\u00a0Saturday, Dec. 12\u00a0for a family fun day. Enjoy free face painting and balloon art from\u00a012 to 4 p.m., a pizza-eating contest at\u00a03 p.m. (winner will receive a $50 gift card), live music by Gregg Sherman\u00a0from\u00a05 to 8\u00a0p.m.,\u00a0iPad raffle, pizza samples, games and more.<br \/>\nThe <strong>Wing Counter\u00a0<\/strong>will host a wing eating competition on\u00a0Saturday, Dec. 12 at 1 p.m.\u00a0Proceeds from the event and a percentage of that day\u2019s sales will be donated to the Blue Line K9 Foundation, a local non-profit to support families of injured police K9s.\u00a0Wing fans will compete to win free wings for a year (first place), free wings for a month (second place) or a dozen free wings (third place). All contestants will receive a Wing Counter T-shirt.\u00a0The cost to enter is $25 and interested parties can enter in person at the restaurant or by emailing <a href=\"mailto:info@thewingcounter.com\">info@thewingcounter.com<\/a>. Space will be limited.<br \/>\n<strong>Tortilla Fish<\/strong> officially opens its second location, in Arcadia on Friday, Dec. 10\u00a0at 10 a.m.\u00a0To celebrate the opening, guests are invited to get in line early for Free\u00a0Taco Day on Sunday, Dec. 13 from 5 p.m. to 7 p.m. offered exclusively at the new Arcadia location. \u00a0Guests will each\u00a0receive two \u00a0free\u00a0tacos, plus a complimentary beverage<strong>\u00a0<\/strong>(one meal per person) and while supplies last.<br \/>\n<strong>Grimaldi\u2019s Pizzeria<\/strong> is \u00a0collecting new and unwrapped gifts at all\u00a0locations to benefit The City of Scottsdale\u2019s Toys for Tots program.\u00a0On Dec. 12, the pizzeria will conclude the toy collection by hosting a special holiday event at their DC Ranch location to present the organization with all the gifts. There will be live\u00a0entertainment, City of Scottsdale Firefighters and, of course, a special appearance by Santa Claus himself for picture opportunities.<\/p>\n","protected":false},"excerpt":{"rendered":"Foodie news roundup for the week of Dec. 7.\n","protected":false},"author":5,"featured_media":13775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[4002,4567,4971,6112,6688,10151,13238,14785,14997,16161,16352],"class_list":{"0":"post-13774","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-desoto-central-market-christmas-dinner","9":"tag-eklectic-pie","10":"tag-featured","11":"tag-grimaldis-toys-for-tots","12":"tag-hopdoddy-burger-bar-frozen-banana-shake","13":"tag-papa-murphys-bacon-bacon-bacon-pizza","14":"tag-sprinkles-joy-box","15":"tag-tilted-kilt-cityscape","16":"tag-tortilla-fish-arcadia","17":"tag-wing-counter-wing-eating-contest","18":"tag-zuzu-brew-master-dinner-series","19":"cs-entry","20":"cs-video-wrap"},"yoast_head":"<!-- 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