{"id":13579,"date":"2015-10-21T12:38:08","date_gmt":"2015-10-21T19:38:08","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=13579"},"modified":"2015-10-21T12:38:08","modified_gmt":"2015-10-21T19:38:08","slug":"desert-to-dish-chef-chat-brian-c-luscher-of-the-grape","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/desert-to-dish-chef-chat-brian-c-luscher-of-the-grape","title":{"rendered":"Desert to Dish Chef Chat: Brian C. Luscher of The Grape"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?attachment_id=13580\" rel=\"attachment wp-att-13580\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"size-full wp-image-13580 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-80x120.jpg\"  alt=\"SONY DSC\"  width=\"427\"  height=\"640\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 427px) 100vw, 427px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Brian-C.-Luscher.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher.jpg 427w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-200x300.jpg 200w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-380x570.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-80x120.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-53x80.jpg 53w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher-73x109.jpg 73w\" ><\/a><br \/>\nIn honor of this week\u2019s inaugural\u00a0<a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/oct-22-24-desert-to-dish-at-omni-scottsdale-resort\" target=\"_blank\" rel=\"noopener\">Desert to Dish<\/a> Culinary Weekend\u2013a lineup of dining events including farm-to-table dining experiences, exclusive tours of Arizona farms, and one-of-a-kind interactive opportunities with six renowned chefs from across the country\u2013at Omni Scottsdale Resort &amp; Spa at Montelucia, get to know the event\u2019s participating chefs. Today, meet Brian C. Luscher\u00a0of The Grape\/Luscher&#8217;s Red Hots.<br \/>\n<em><strong>Name:<\/strong> Brian C. Luscher<\/em><br \/>\n<em><strong>Restaurant:<\/strong> The Grape\/Luscher&#8217;s Red Hots<\/em><br \/>\n<em><strong>What are you most looking forward to during the Desert to Dish event?<\/strong> Seeing the bounty Arizona farmers and artisans have to offer and making new friends.<\/em><br \/>\n<em><strong>Have you always been interested in the culinary arts? How did you get your start?<\/strong> Ever since my mother can remember, I was drawn to cooking. My family says I had a restaurant set up in my room when I was 4 years old.<\/em><br \/>\n<em><strong>How would you describe your cooking style?<\/strong> Simple. Honest. Inspired by classics and classic cooking.<\/em><br \/>\n<em><strong>What are some ingredients that at-home chefs should experiment with this fall?<\/strong> Exotic spice blends, vegetables, tahini, anything local!<\/em><br \/>\n<em><strong>Where does your inspiration come from when creating new dishes?<\/strong> Driven by the seasons and interesting offerings from our vendors.<\/em><br \/>\n<em>Fast faves\u2026 Hot dogs! Pasta. Any iteration of eggs.<\/em><br \/>\n<em>Favorite pizza topping: Sausage!<\/em><br \/>\n<em>Favorite midnight snack: Ham and Swiss roll up dipped right into the mustard jar<\/em><br \/>\n<em>Go-to cocktail: Boulevardier<\/em><br \/>\n<em>Favorite dessert: Pineapple Upside Down Cake<\/em><br \/>\n<em>Favorite holiday dish: Traditional Bread Stuffing and Natural Gravy<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"In honor of this week\u2019s inaugural\u00a0Desert to Dish Culinary Weekend\u2013a lineup of dining events including farm-to-table dining experiences,&hellip;\n","protected":false},"author":5,"featured_media":13580,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[2107,3992,3994,4971,8323,9088,9937,14430],"class_list":{"0":"post-13579","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-brian-c-luscher","9":"tag-desert-to-dish","10":"tag-desert-to-dish-omni","11":"tag-featured","12":"tag-luschers-red-hots","13":"tag-montelucia-scottsdale","14":"tag-omni-montelucia","15":"tag-the-grape-restaurant","16":"cs-entry","17":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Desert to Dish Chef Chat: Brian C. Luscher of The Grape<\/title>\n<meta name=\"description\" content=\"In honor of this week\u2019s inaugural Desert to Dish Culinary Weekend at Omni Scottsdale Resort &amp; Spa at Montelucia, get to know the event\u2019s participating chefs.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/desert-to-dish-chef-chat-brian-c-luscher-of-the-grape\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Desert to Dish Chef Chat: Brian C. Luscher of The Grape\" \/>\n<meta property=\"og:description\" content=\"In honor of this week\u2019s inaugural Desert to Dish Culinary Weekend at Omni Scottsdale Resort &amp; Spa at Montelucia, get to know the event\u2019s participating chefs.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/desert-to-dish-chef-chat-brian-c-luscher-of-the-grape\" \/>\n<meta property=\"og:site_name\" content=\"Taste\" \/>\n<meta property=\"article:published_time\" content=\"2015-10-21T19:38:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/10\/20083839\/Brian-C.-Luscher.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"427\" \/>\n\t<meta property=\"og:image:height\" content=\"640\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Melissa\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/desert-to-dish-chef-chat-brian-c-luscher-of-the-grape#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/phoenix-food-and-restaurant-news\\\/desert-to-dish-chef-chat-brian-c-luscher-of-the-grape\"},\"author\":{\"name\":\"Melissa\",\"@id\":\"https:\\\/\\\/www.arizonafoothillsmagazine.com\\\/taste\\\/#\\\/schema\\\/person\\\/0c2280b0592b5d5806ddcd95ec5cfa9d\"},\"headline\":\"Desert to Dish Chef Chat: Brian C. 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