{"id":12511,"date":"2015-01-15T13:26:06","date_gmt":"2015-01-15T20:26:06","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=12511"},"modified":"2015-01-15T13:26:06","modified_gmt":"2015-01-15T20:26:06","slug":"taste-tidbits-113","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-113","title":{"rendered":"Taste Tidbits"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-113\/attachment\/bonefish\" rel=\"attachment wp-att-12512\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-12512 pk-lqip pk-lazyload\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/01\/20080149\/bonefish-80x58.jpg\"  alt=\"bonefish\"  width=\"640\"  height=\"465\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/bonefish.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/01\/20080149\/bonefish.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/01\/20080149\/bonefish-300x218.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/01\/20080149\/bonefish-380x276.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2015\/01\/20080149\/bonefish-80x58.jpg 80w\" ><\/a><br \/>\nFoodie news roundup for the week of Jan. 12.<br \/>\n<strong>Bonefish Grill\u00a0<\/strong>(pictured) opens its doors for business on Monday, Jan. 19 at 11 a.m. at 12811 N. Tatum Blvd. (across from Paradise Valley Mall). The restaurant\u2019s polished casual approach appeals to those who crave high-quality seafood and wood-grilled specialties at a good value. On Tuesday, Jan. 20, from 11 a.m. to 10:00 p.m. the Paradise Valley Bonefish Grill will donate 50 percent of sales to The Boys &amp; Girls Club of Metro Phoenix (BGCMP). Funds raised will help support the nonprofit organization\u2019s work with more than 23,000 young people from K-12<sup>th<\/sup> grades though after-school and summer programs.<br \/>\n<strong>The Living Room<\/strong> at Market Street at DC Ranch is now offering brunch on Saturdays and Sundays, 9 a.m. to 2 p.m. On weekends, the Scottsdale wine caf\u00e9 and lounge serves up delicious breakfast items along with a sampling of The Living Room favorites.<br \/>\n<strong>Starfire Golf Club<\/strong> hosts the 2015 Chef Dinner Series. Executive Chef Andy Jaurigue will show you how to prepare his menu items just before you sit down to taste them in a three-course meal. Dinners will be held on the following Thursdays: January 22, February 19 and March 19. Each dinner will feature unique menus that display Chef Jaurigue\u2019s most inspired dishes. All events will start at 6 p.m.. The evening admission is $39 per person plus tax and tip. The price includes the Chef\u2019s Demonstration, three-course dinner and two glasses of wine, beer or cocktails of your choice. To sign up for the 2015 Dinner Series, call 480.948.6000.<br \/>\n<strong>Thirsty Lion Gastropub &amp; Grill<\/strong> is excited about the opening of its second Arizona location at Scottsdale Fashion Square. The gastropub will open its doors to the public in February and is looking to hire 110 people to staff their new location. Seventy-five positions will be for the front of the house and 35 positions will be for the back of the house. The restaurant is looking for individuals who are passionate and looking for a company that is committed to their guests and employees. Walk-in interviews are taking place Monday through Saturday from 10 a.m. to 6 p.m. at a small office building at 7150 East Camelback Rd. Suite 160, on the corner of Camelback and Scottsdale Roads. Or e-mail resume to Scottsdalecareers@ceghospitality.com. Include the position for which you are applying for in the subject line.<br \/>\n<strong>Sprouts Farmers Market<\/strong>, one of the fastest growing retailers in the country, will open its third store in Scottsdale on Wednesday, January 21 at 7 a.m. This is the 26<sup>th<\/sup> Sprouts store in Arizona. The Grand Opening celebration takes place on Saturday, Jan. 24. On that day, the first 200 customers to make a purchase will receive a coupon booklet for five free sandwiches. The next day, Jan. 25, upon checkout, every 15th customer will receive a $5 coupon for a purchase of more than $15 the following week. The store is located at 23269 N. Scottsdale Rd.<br \/>\n<em>For more fab foodie news, become a fan on Facebook, a follower on Twitter @AZFoothillsfood and check us out on Pinterest and Instagram.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Foodie news roundup for the week of Jan. 12. Bonefish Grill\u00a0(pictured) opens its doors for business on Monday,&hellip;\n","protected":false},"author":5,"featured_media":12512,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1913,4971,13280,13355,14514,14739],"class_list":{"0":"post-12511","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-bonefish-grill-phoenix","9":"tag-featured","10":"tag-sprouts-scottsdale","11":"tag-starfire-golf-club-chef-dinner-series","12":"tag-the-living-room-market-street-at-dc-ranch","13":"tag-thirsty-lion-gastropub-grill-scottsdale","14":"cs-entry","15":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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