{"id":12360,"date":"2014-12-12T13:20:01","date_gmt":"2014-12-12T20:20:01","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=12360"},"modified":"2014-12-12T13:20:01","modified_gmt":"2014-12-12T20:20:01","slug":"taste-nfl-flavors-valley-chef-chat-jason-williams","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-nfl-flavors-valley-chef-chat-jason-williams","title":{"rendered":"Taste of the NFL Flavors of the Valley Chef Chat: Jason Williams"},"content":{"rendered":"

\"Chef<\/a>
\nTaste of the NFL\u2019s Kick Hunger Challenge\u00a0 pits fans from all 32 NFL markets against each other for a friendly competition to raise money for food banks nationwide. The season-long fundraiser (October through December) kicks off as part of September\u2019s Hunger Action Month and culminates at the 24th<\/sup>\u00a0Annual Taste of the NFL\u2019s Party\u00a0with a Purpose\u00a0held on the eve of Super Bowl XLIX on Saturday, Jan. 31, 2015 at WestWorld in Scottsdale. Taste of the NFL is enlisting local restaurants to participate in the challenge to raise funds and compete for a chance to be part of the Taste of the NFL action.\u00a0All proceeds raised in the \u201cFlavors of the Valley\u201d competition will support St. Mary\u2019s Food Bank Alliance in Phoenix and Vista del Camino Food Bank in Scottsdale. The five restaurants that raise the most money during promotion will be invited to participate in the \u201cFlavors of the Valley\u201d area at the Taste of the NFL\u2019s Party with a Purpose. Get to know one of the Flavors of the Valley chefs here:<\/em>
\nChef name:<\/strong> Jason Williams
\nRestaurant and location:<\/strong> Bourbon Jacks Bar and Grill, Chandler and coming soon to Scottsdale
\nWeb site:<\/strong> www.bourbonjacksaz.com<\/a>
\nSocial media:<\/strong>
\nFacebook: https:\/\/www.facebook.com\/bourbonjacksaz<\/a>
\nTwitter: @BourbonJacksAZ
\nInstagram: @bourbonjacksaz
\nChef Facebook: https:\/\/www.facebook.com\/pages\/rockstarcookcom<\/a>
\nWhat inspired you to take part in the Taste of the NFL\u2019s Kick Hunger Challenge \u201cFlavors of the Valley\u201d competition?<\/strong>
\nThe owners of Bourbon Jacks are extremely passionate about fighting hunger in Arizona. For the past several years, they have partnered with various nonprofit organizations in an effort to tackle this epidemic. Most recently, each of their establishments partnered up with local food banks such as United Food Bank in Mesa, Matthews Crossings in Chandler and the Vista Del Camino in Scottsdale to bring attention and funding to the matter of hunger. In addition to community involvement, we love the thrill of respectful competitions and we\u2019re happy to compete with all the other awesome restaurants involved.
\nAny hints as to what you\u2019ll be dishing up at the Taste of the NFL\u2019s Party with a Purpose if you win?<\/strong>
\nI would like to say but I would like it remain a mystery. The only hint I can give is our food is famous and we are determined to keep up with that tradition.
\nSay you\u2019re hosting a Super Bowl party. What dish do you serve to guests?<\/strong>
\nWhen I host a Super Bowl party it\u2019s spicy everything! I like to serve old school favorites like wings, Texas Roadhouse chili, our Memphis sweet BBQ pork sliders, cold beer, and of course whiskey!
\nHave you always had a passion for the culinary arts? How did you get your start?<\/strong>
\nI was always in the kitchen with my grandmothers. One grandmother being from the South, I learned a lot about Southern cooking, comfort food, and putting a smile on someone\u2019s face with a great meal.
\nWhat do you love most about what you do?<\/strong>
\nThe creativity, being able to feed people meals and make them go WOW! Hearing the guest say \u201cOMG that was the best [fill in the blank] I\u2019ve ever eaten!\u201d is the best!
\nWhat are your goals for the coming year?<\/strong>
\nOf course opening another Bourbon Jacks location and reaching more people with the most delicious food we can dish out.
\nWhat food bank are you representing?<\/strong>
\nSt. Mary\u2019s Food Bank Alliance and the Vista Del Camino Food Bank
\nAnd a few fun faves\u2026<\/strong>
\nFavorite Super Bowl memory:
\nWatching the Chicago Bears win the 1983 Super Bowl
\nFavorite sports-watching snack:
\nWings so hot that they make you sweat and a greater steak chili that\u2019s even spicier.
\nFavorite cocktail to whip up for Super Bowl guests:
\nBloody Marys! With everything from vodka to pickles and whiskey to bacon!
\nAZFoothills.com is a media partner and proud to share with you the best chefs in the U.S. and will be featured in our new publication, IN Arizona, to launch January 2015. All the best Arizona has to offer!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Taste of the NFL\u2019s Kick Hunger Challenge\u00a0 pits fans from all 32 NFL markets against each other for…\n","protected":false},"author":5,"featured_media":12361,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1997,1998,2832,4971,5106,13972],"class_list":{"0":"post-12360","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-bourbon-jacks","9":"tag-bourbon-jacks-phoenix","10":"tag-chef-jason-williams","11":"tag-featured","12":"tag-flavors-of-the-valley","13":"tag-taste-of-the-nfl","14":"cs-entry","15":"cs-video-wrap"},"yoast_head":"\nTaste of the NFL 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