{"id":11471,"date":"2014-05-15T22:15:27","date_gmt":"2014-05-16T05:15:27","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=11471"},"modified":"2014-05-15T22:15:27","modified_gmt":"2014-05-16T05:15:27","slug":"ameri-can-canned-craft-beer-festival-saturday-scottsdale","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/ameri-can-canned-craft-beer-festival-saturday-scottsdale","title":{"rendered":"Ameri-CAN Canned Craft Beer Festival This Saturday in Scottsdale"},"content":{"rendered":"

Article by David A. Bowers<\/em>
\nCrack open a frosty beer and celebrate with a thousand of your closest friends at the Scottsdale Civic Center on Saturday.
\n\"americanned\"<\/a>
\nProfessionally produced by HDE Agency in partnership with SanTan Brewing Company,\u00a0the Fourth Annual Ameri-CAN Canned Craft Beer Festival returns to Scottsdale and is stronger than ever.
\nGeneral admission tickets are $35 each and include admission, a souvenir can and 20 four-ounce pours. VIP tickets are available through presale purchase only for $100. VIP tickets include admission one hour early, a souvenir can, 20 four-ounce pours, catered food, a private VIP zone with private restrooms and exclusive specialty beer sampling.
\nGates open at noon for VIP ticket holders and 1 p.m. for general admission. There will be live music from Sugar Thieves, Dry River Yacht Club and Take Cover with DJ Slippe spinning tracks in between sets. There will also be food trucks on site including Mustache Pretzels and The Grilled Cheese Truck. The festival goes until 6 p.m. with last pour usually around 5:30 to 5:45 p.m.
\nThere will also be a beer science garden as well as a Beer Olympics featuring fun and games including beer pong and bean-bag toss or \u201ccornhole.\u201d
\nThe 2014 festival will feature more than 80 national breweries will offer over 250 beers in their humblest form\u2014the can. The festival is the brain child of SanTan Brewing Co. owner and brewmaster, Anthony Canecchia. SanTan Brewing began canning their beer in 2009 and by 2010, with very few brewers caning their beers, Canecchia thought it would be a great idea to showcase the can.
\n\"americancan\"<\/a>
\n“Four years ago, cans were still looked down upon,” said Canecchia. \u201cThe stigma came from the idea that cans give beer a metallic taste, but that’s not true. The FDA requires a water-based polymer coating that prevents any liquid from coming in contact with metal and giving it an acrid taste.\u201d
\nIf you have ever heard the adage, \u201cthe darker the bottle, the higher quality the beer,\u201d you can take that to the next level with cans. No light whatsoever, gets through an aluminum can, thus preserving the beer quality and providing a longer shelf life than the traditional bottle.
\nSeven local Arizona breweries will be in attendance with national representation from Alaskan Brewing Co. in Juneau, Alaska to Woodchuck Hard Cider in Middlebury, Vt., with many stops in between including Tallgrass Brewing from Manhattan, Kan., Nola Brewing from New Orleans, La., and Founders Brewing from Grand Rapids, Mich.
\nArizona suds seekers will be treated to some rare beers that are hardly, if ever, found in Arizona. Australian Brewery from Sydney will also offer up their take on canned craft beer while early trendsetters in the microbrew movement, Samuel Adams and Sierra Nevada will have their beers available in cans.
\nThe festival coincides with the national American Craft Beer Week which is celebrated May 12-18. According to the Brewers Association, there are currently more than 2,800 small and independent craft breweries and hundreds more popping up across the country every year.
\n\u201cAmerican Craft Beer Week allows everyone to honor and toast the hard work and success of the craft beer community,\u201d said Julia Herz, publisher of\u00a0CraftBeer.com<\/a>\u00a0and craft beer program director at the\u00a0Brewers Association<\/a>. \u201cAgainst many odds, craft brewers have used grassroots efforts to grow the industry one glass, one bottle, one can, one keg, one growler and one customer at a time.\u201d
\nThe festival will not only offer a respite from a hot day, it will also support the community. HDE Agency\u2019s Jen Pruett says \u201ca portion of event proceeds will benefit the Scottsdale Cultural Council and the American Foundation for Cardiomyopathy.\u201d
\nGreat beer doing good, that\u2019s a cause that we can all get behind.
\nDetails:\u00a0<\/strong>1 p.m.-6 p.m. Saturday May 17. Scottsdale Civic Center, 3939 N. Drinkwater Blvd. $35-$100. cannedcraftbeerfest.com.
\n\"AmeriCAN1\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"Article by David A. Bowers Crack open a frosty beer and celebrate with a thousand of your closest…\n","protected":false},"author":8,"featured_media":11473,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[4971],"class_list":{"0":"post-11471","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-featured","9":"cs-entry","10":"cs-video-wrap"},"yoast_head":"\nAmeri-CAN Canned Craft Beer Festival This Saturday in Scottsdale<\/title>\n<meta name=\"description\" content=\"Article by David A. 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