{"id":11088,"date":"2014-03-04T12:51:22","date_gmt":"2014-03-04T19:51:22","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=11088"},"modified":"2014-03-04T12:51:22","modified_gmt":"2014-03-04T19:51:22","slug":"lucis-healthy-marketplace-unveils-cooking-series","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/lucis-healthy-marketplace-unveils-cooking-series","title":{"rendered":"Luci&#8217;s Healthy Marketplace Unveils Cooking Series"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/lucis-healthy-marketplace-unveils-cooking-series\/attachment\/culurgiones\" rel=\"attachment wp-att-11090\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-11090 pk-lqip pk-lazyload\"  alt=\"Culurgiones\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/03\/20071705\/Culurgiones-80x54.jpg\"  width=\"640\"  height=\"434\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Culurgiones.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/03\/20071705\/Culurgiones.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/03\/20071705\/Culurgiones-300x203.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/03\/20071705\/Culurgiones-380x258.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/03\/20071705\/Culurgiones-80x54.jpg 80w\" ><\/a><br \/>\nSeeking tips of the trade for making delectable pizzas? What about crafting your own hand-made pasta? Well, Best of Our Valley winner, Luci\u2019s Healthy Marketplace in Phoenix, has unveiled dates for its Tastes of Italy with Chef James Monaci cooking series. Participants will learn authentic techniques, the know-how behind making Italian eats and more\u2013plus, guests will get to enjoy Italian wine along the way.<br \/>\n<strong>Salads for All Four Seasons:<\/strong> April 6<br \/>\n5:30-7:30pm, $39.99<br \/>\nLearn how to make surprising seasonal salads.<br \/>\n<strong>Culurgiones\u2026What are They? A Sardenga Secret Translated as \u201cLittle Bundles\u201d:<\/strong> June 8<br \/>\n5:30-7:30pm, $49.99<br \/>\nThe Culurgione is a filled hand-made pasta from Sardinia, Italy, much like the traditional ravioli. Learn a couple of enticing sauces from scratch to complement the Culurgione and wine.<br \/>\n<strong>Soups to Calm Your Palate:<\/strong> August 17<br \/>\n5:30-7:30pm, $39.99<br \/>\nButternut squash and carrot soup with a medley of mushrooms and two more calm-your-palate soups.<br \/>\n<strong>Serving the Ultimate Pie:<\/strong> October 5<br \/>\n5:30-7:30pm, $39.99<br \/>\nMaking gourmet pizza from scratch, along with several delicious pizza sauce recipes, and topping off with a wide variety of ingredients.<br \/>\n<strong>The Art of Cheese Making:<\/strong> December 7<br \/>\n5:30-7:30pm, $49.99<br \/>\nAn introduction to Latticini, the family of fresh-milk products that are mozzarella, burrata and ricotta.<br \/>\nWant to sign up? <a href=\"www.lucishealthymarketplace.com\" target=\"_blank\" rel=\"noopener\">www.lucishealthymarketplace.com<\/a>.<br \/>\n<em>For more fab foodie news, become a fan on Facebook, follow us on Twitter @AZfoothillsfood and check us out on Pinterest and Instagram.<\/em><br \/>\n<em>Image from <span style=\"color: #000000;\"><a href=\"http:\/\/lattefiele.blogspot.com\/2011\/10\/culurgiones-continentali.html\" data-ved=\"0CAQQjB0\"><span style=\"color: #000000;\">lattefiele.blogspot.com<\/span><\/a><\/span><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Seeking tips of the trade for making delectable pizzas? What about crafting your own hand-made pasta? Well, Best&hellip;\n","protected":false},"author":5,"featured_media":11090,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[3501,4971,8245,8249,8265,13983],"class_list":["post-11088","post","type-post","status-publish","format-standard","has-post-thumbnail","category-phoenix-food-and-restaurant-news","tag-cooking-classes-phoenix","tag-featured","tag-lucis-cooking-classes","tag-lucis-healthy-marketplace","tag-lucis-phoenix","tag-tastes-of-italy-with-chef-james-monaci","cs-entry","cs-video-wrap"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Luci&#039;s Healthy Marketplace Unveils Cooking Series<\/title>\n<meta name=\"description\" content=\"Best of 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