{"id":10914,"date":"2014-01-23T18:08:40","date_gmt":"2014-01-24T01:08:40","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/taste\/?p=10914"},"modified":"2014-01-23T18:08:40","modified_gmt":"2014-01-24T01:08:40","slug":"taste-tidbits-64","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-64","title":{"rendered":"Taste Tidbits"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/taste-tidbits-64\/attachment\/barrel-grill-027\" rel=\"attachment wp-att-10915\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"alignnone size-full wp-image-10915 pk-lqip pk-lazyload\"  alt=\"Barrel Grill 027\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/01\/20071154\/Barrel-Grill-027-80x53.jpg\"  width=\"640\"  height=\"424\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 640px) 100vw, 640px\"  data-pk-src=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/Barrel-Grill-027.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/01\/20071154\/Barrel-Grill-027.jpg 640w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/01\/20071154\/Barrel-Grill-027-300x199.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/01\/20071154\/Barrel-Grill-027-380x252.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/taste\/wp-content\/uploads\/2014\/01\/20071154\/Barrel-Grill-027-80x53.jpg 80w\" ><\/a><br \/>\n<em><em>Foodie news roundup for the week of Jan. 20.<\/em><br \/>\n<\/em><br \/>\nFive secrets to <a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-wine-and-spirits\/five-secrets-food-wine-pairing\" target=\"_blank\" rel=\"noopener\">food and wine pairing<\/a> from <strong>Ruffino Italian Restaurant<\/strong>.<br \/>\nGet to know <strong><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/taste\/phoenix-food-and-restaurant-news\/chef-chat-christopher-wolven-henry\" target=\"_blank\" rel=\"noopener\">Chef Christopher Wolven<\/a> <\/strong>of The Henry.<br \/>\n<strong>Salty Senorita<\/strong> celebrates its newest location in North Scottsdale with a grand opening event on Thursday, Jan. 30, beginning at 7 p.m., complete with live music, Taco-yaki samplings and more. Admission is free; food and drinks are available for purchase.<br \/>\n<strong>Tilted Kilt Pub &amp; Eatery<\/strong> welcomes back its &#8220;Heaven &amp; Hell&#8221; menu. Tempting guests with choices of both healthy and not-so- healthy options, this limited-time menu is available until Feb. 23. &#8220;Heaven&#8221; options include grilled salmon salad and the &#8220;hell&#8221; menu includes chili spaghetti.<br \/>\n<strong>Roy\u2019s Restaurant<\/strong> unveiled its mouthwatering Winter Trio (hoisin-glazed Duck, a grilled Kalbi beef short rib and a Singapore-style crab cake with Asian vegetables and noodles) for a of $26.95 for a limited time, Monday, Jan. 27 through Sunday, March 23.<br \/>\n<strong>La Prima Donna Italian Restauran<\/strong>t in Scottsdale has launched a daily happy hour. In addition to the award-winning sangria ($5) and featured wines ($5\/glass), happy hour fare includes steamed mussels, bruschetta parmesan, meatballs marina, ravioli bolognese and caprese&#8211;all for $7.99.<br \/>\nTomorrow, Peoria&#8217;s <strong>Barrel Grill &amp; Modern Saloon<\/strong> (pictured) celebrates its one-year anniversary with a cowboy boot cake, music, loud country music, Champagne toast (at 7 p.m.) and prizes.<br \/>\n<strong>The Wrigley Mansion<\/strong> offers a lineup of jazz artists to celebrate its 20th year under the Hormel Family&#8217;s ownership. Artists will join jazz legend Tony Vacca for live performances throughout the month, including a special Valentine&#8217;s Day (7-10 p.m.) concert on Friday, Feb. 14. Live jazz music is also offered during the signature Sunday Brunch, as well as every Thursday and Friday (7-10pm) inside Geordie&#8217;s Lounge. The Wrigley Mansion is also offering a new Jazz Membership for $25 annually. Jazz members receive the same benefits as the social membership, including complimentary valet parking, along with happy hour drink pricing on jazz nights from 7-10 p.m.<br \/>\n<em>For more fab foodie news, follow us on Twitter @AZFoothillsfood, become a fan on Facebook and check us out on Instagram and Pinterest.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"Foodie news roundup for the week of Jan. 20. Five secrets to food and wine pairing from Ruffino&hellip;\n","protected":false},"author":5,"featured_media":10915,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[2],"tags":[1157,4971,7827,9722,11812,14784,16213],"class_list":{"0":"post-10914","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-phoenix-food-and-restaurant-news","8":"tag-barrel-grill","9":"tag-featured","10":"tag-la-prima-donna-scottsdale","11":"tag-north-scottsdale-salty-senorita","12":"tag-roys-winter-trio","13":"tag-tilted-kilt","14":"tag-wrigley-mansion","15":"cs-entry","16":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ 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