Melissa
2935 posts
the Food Editor for Arizona Foothills Magazine.
Fall-Friendly Treats from Rich Chocolates & Candies
Rich Chocolates & Candies touts itself at specialty sweets for grown-ups. I’d say. This season, the sweet co.…
November 13, 2009
Sur La Table’s Master Knife Skills Class
Knife skills are something that I do not possess. I recall taking a sushi-making class a few years…
November 12, 2009
Upcoming Food Events
The Valley is making way for three food- and wine-centric events in the coming days. Here’s the upcoming,…
November 11, 2009
Fred’s at Barneys New York
I find that lunch doesn’t get enough play. Breakfast is the most important meal of the day, and…
November 10, 2009
Sassi Offers Free Dinner to Veterans
To give a big, tasty thanks to veterans and members of the U.S. military, Scottsdale’s Sassi restaurant is…
November 9, 2009
Top Chef New York Tasting Tour
Do you ever wonder what it would be like to be a Top Chef? Well, City Food Tours…
November 9, 2009
Luci’s Healthy Marketplace Grand Re-Opening
Three months after a fire at Phoenix’s beloved Richardson’s caused next-door neighbor Luci’s Healthy Marketplace to close their…
November 6, 2009
Halloween Candy Buy Back
As yummy as it sounds, having leftover Halloween candy lingering around the house is just a bad idea–for…
November 5, 2009
Lunch at Estate House
One of SouthBridge Scottsdale’s finest dining destinations, Estate House, has given its patrons an early Christmas present: it’s…
November 5, 2009
Recipes: Lon’s
Don’t save all the cooking for the end of the month. Celebrate the start of November with some…
November 4, 2009