{"id":2278,"date":"2013-05-07T09:00:11","date_gmt":"2013-05-07T16:00:11","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/resorts\/?p=2278"},"modified":"2013-05-06T14:09:08","modified_gmt":"2013-05-06T21:09:08","slug":"summer-chef-series-at-tucson-resort","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/resorts\/desert\/summer-chef-series-at-tucson-resort","title":{"rendered":"Summer Chef Series at Tucson Resort"},"content":{"rendered":"<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/resorts\/?attachment_id=2280\" rel=\"attachment wp-att-2280\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"aligncenter size-full wp-image-2280 pk-lqip pk-lazyload\"  alt=\"960x540_1009_5128d3f32c0b328a769157c4896beebc\"  src=\"https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc-80x45.jpg\"  width=\"600\"  height=\"338\"  data-pk-sizes=\"auto\"  data-ls-sizes=\"auto, (max-width: 600px) 100vw, 600px\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc.jpg\"  data-pk-srcset=\"https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc.jpg 600w, https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc-300x169.jpg 300w, https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc-380x214.jpg 380w, https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc-80x45.jpg 80w, https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181930\/960x540_1009_5128d3f32c0b328a769157c4896beebc-257x144.jpg 257w\" ><\/a><\/p>\n<p>Ah, the joy of creating a gourmet meal from start to finish. From picking fresh ingredients to seeing (and smelling) the concoctions come together is a wonderful steppingstone for any beginner and seasoned chef. What about creating a gourmet meal under the guidance of professional chef without the cost and commitment of culinary school? This summer, Loews Ventana Canyon Resort in Tucson is welcoming their chefs this summer for a special series of educational cooking experiences featuring unique ingredients from their desert.<\/p>\n<p><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/resorts\/?attachment_id=2282\" rel=\"attachment wp-att-2282\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"aligncenter pk-lazyload\"  alt=\"960x540_1016_3fdf1f82ca93d5f11160f2b8f1154d6d\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  width=\"600\"  height=\"338\"  data-pk-sizes=\"auto\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181935\/960x540_1016_3fdf1f82ca93d5f11160f2b8f1154d6d.jpg\" ><\/a><\/p>\n<p>Each class will include an interactive educational experience and a hands-on culinary experience with our chefs in their kitchen!<\/p>\n<p>Beginning this month and on specified days through August, guests can indulge in a 2-3 hour class completely focused on the culinary arts that make the dining options at Loews Ventana Canyon so exquisite.<\/p>\n<p><em id=\"__mceDel\"><a href=\"http:\/\/www.arizonafoothillsmagazine.com\/resorts\/?attachment_id=2281\" rel=\"attachment wp-att-2281\"><img  loading=\"lazy\"  decoding=\"async\"  class=\"aligncenter pk-lazyload\"  alt=\"960x540_1015_ec624c917ad13e3a7697944c09466b13\"  src=\"data:image\/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABAQMAAAAl21bKAAAAA1BMVEUAAP+KeNJXAAAAAXRSTlMAQObYZgAAAAlwSFlzAAAOxAAADsQBlSsOGwAAAApJREFUCNdjYAAAAAIAAeIhvDMAAAAASUVORK5CYII=\"  width=\"600\"  height=\"338\"  data-pk-sizes=\"auto\"  data-pk-src=\"https:\/\/media.arizonafoothillsmagazine.com\/resorts\/wp-content\/uploads\/2013\/05\/24181932\/960x540_1015_ec624c917ad13e3a7697944c09466b13.jpg\" ><\/a><\/em><\/p>\n<p>Here is a preview of what to expect each month:<\/p>\n<p><b>May: Saguaro Cactus Fruit &#8211; Friday May 24 at 2pm<\/b><\/p>\n<p>Guest Speaker from Tohono O\u2019odham Community Action (TOCA) will give a tutorial on our saguaros and their fruit. Guest will create a Saguaro syrup w\/TOCA and learn more about saguaro seed uses with Executive Chef Ken Harvey.<\/p>\n<p><b>June: Barrel Cactus Fruit &#8211; Date &amp; Time TBD<\/b><\/p>\n<p>Guests will gather barrel cactus fruit, from around the property with the chefs.\u00a0 Take these back into the kitchen\/ restaurant where they will learn how to work with this product. Guest will also bake specialty Desserts with Pastry Chef Krista Owens.<\/p>\n<p><b>July: Mesquite Pods &#8211; Date &amp; Time TBD<\/b><\/p>\n<p>Tour the property with our chefs gathering mesquite pods. Learn how they refine these pods into ingredients they can use. Guest learn how to master creative appetizers featuring Mesquite with Executive Chef Ken Harvey.<\/p>\n<p><b>August: Prickly Pear Fruit &#8211; Date &amp; Time TBD<\/b><\/p>\n<p>Our most exciting event of the year will commence with a Prickly Pear Harvesting with Loews\u2019 entire Culinary team.\u00a0 Take part in the tradition with their culinarians, and learn how to produce culinary dishes with this desert treat. Guests can also whip up cocktails with Loews\u2019 mixologists and master BBQ Specialties with Executive Chef Ken Harvey.<\/p>\n<p>Approx. cost: $25 per person\u00a0for approximately 2-3 hours<\/p>\n<p>To learn more and make reservations, visit <a href=\"http:\/\/www.loewshotels.com\/en\/Ventana-Canyon-Resort\" target=\"_blank\">www.loewshotels.com<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"Loews Ventana Canyon welcomes its guests to partner with their chefs for the ultimate cooking series\n","protected":false},"author":9,"featured_media":2281,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[64],"tags":[103,1357,1356,1355,1358,116],"class_list":{"0":"post-2278","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-desert","8":"tag-featured","9":"tag-loews-ventana-canyon-cooking-classes","10":"tag-loews-ventana-canyon-summer-chef-series","11":"tag-loews-ventana-canyon-tucson","12":"tag-loews-ventana-canyon-tucson-cooking-specials","13":"tag-where-to-stay-in-tucson","14":"cs-entry","15":"cs-video-wrap"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Summer Chef Series at Tucson 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