Mar. 16, 2014. Maya of May's Farms, Jason & Claudio with the Noble Bread crew and their pizza Oven, Chef Mel Mecinas of Four Seasons' Talavera Restaurant, and Sam Pillsbury of Pillsbury Wines. Full moon dinner in the field with acoustic music from Chris Jamison.

Photography by Debby Wolvos
www.dw-photography.net
debbyw@q.com