{"id":8809,"date":"2021-06-16T08:55:29","date_gmt":"2021-06-16T15:55:29","guid":{"rendered":"https:\/\/www.arizonafoothillsmagazine.com\/health-and-fitness\/?p=8809"},"modified":"2021-06-16T08:55:33","modified_gmt":"2021-06-16T15:55:33","slug":"cloth-flame-takes-to-the-high-country-for-a-unique-cannabis-dining-experience","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/health-and-fitness\/cbd-cannabis\/cloth-flame-takes-to-the-high-country-for-a-unique-cannabis-dining-experience\/","title":{"rendered":"Cloth & Flame Takes to the High Country for A Unique Cannabis Dining Experience"},"content":{"rendered":"\n
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Long regarded as a mecca for natural healing and exploration, Sedona couldn\u2019t be a more natural fit for Cloth & Flame\u2019s Verde Series, a cannabis-inspired culinary program that launched, fittingly, on April 20, 2021. <\/p>\n\n\n\n

While \u201cVolume I: Homegrown\u201d took adventurous diners to the urban core of downtown Phoenix, \u201cVolume II: High Country\u201d is being hosted among the lush, green landscape of Oak Creek Canyon in Sedona. <\/p>\n<\/div><\/div>\n\n\n\n

Long regarded as a mecca for natural healing and exploration, Sedona couldn\u2019t be a more natural fit for Cloth & Flame\u2019s Verde Series, a cannabis-inspired culinary program that launched, fittingly, on April 20, 2021. <\/p>\n\n\n\n

While \u201cVolume I: Homegrown\u201d took adventurous diners to the urban core of downtown Phoenix, \u201cVolume II: High Country\u201d is being hosted among the lush, green landscape of Oak Creek Canyon in Sedona.\u00a0<\/p>\n\n\n\n

As cannabis became recreationally legal in Arizona this year, we knew there was an opportunity for Cloth & Flame to share a new kind of experience rooted in connectivity and nature. The Verde Series was launched as a platform to showcase and celebrate the cannabis plant, while bringing people together to enjoy an immersive, safe, and sophisticated experience. <\/p>

Every detail of our event has been thoughtfully crafted with the guest\u2019s experience in mind. We are thrilled to be pioneering in this space and showing how cannabis events can be approachable for everyone, regardless of their experience level.\u00a0<\/p>– Tracy McGinnis, Director of Business Development at Cloth & Flame<\/cite><\/blockquote>\n\n\n\n

In partnership with Copperstate Farms\u2014one of the largest greenhouse cannabis producers in North America located in Snowflake, Arizona\u2014the two-night dinner event begins with infused mocktails and passed bites, live music, and comfortable creekside lounges. <\/p>\n\n\n\n

At sunset, dinner\u00a0will be served, featuring creative courses expertly infused with CBD and THC. Guests are encouraged to \u201cchoose their own adventure\u201d throughout the evening and are given the opportunity to modify the strength of their cannabis experience.\u00a0<\/p>\n\n\n\n

Nick Rusticus, Cloth & Flame Executive Chef of Emerging Markets, has crafted an expertly-infused meal with a total of 10mg THC\/10mg CBD that includes:\u00a0<\/p>\n\n\n\n

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