{"id":17980,"date":"2013-05-09T10:46:33","date_gmt":"2013-05-09T17:46:33","guid":{"rendered":"http:\/\/www.arizonafoothillsmagazine.com\/aznightlife\/?p=17980"},"modified":"2013-06-02T18:23:36","modified_gmt":"2013-06-03T01:23:36","slug":"thirsty-thursday-brunch-drinks","status":"publish","type":"post","link":"https:\/\/www.arizonafoothillsmagazine.com\/aznightlife\/thirsty-thursday-brunch-drinks\/","title":{"rendered":"Thirsty Thursday: How To Order Brunch Drinks"},"content":{"rendered":"

by: Amanda Savage<\/a><\/p>\n

Mother’s Day and brunch seem to just go together, like dates and movies. It just works. Mimosas, Bloody Marys and fresh fruit cocktails are the drinks of choice. Although, they always seem to taste different no matter where you go. It’s amazing how different a Bloody Mary can taste from one place to the next with the addition of or lack-of one ingredient.<\/p>\n

We consulted some of Scottsdale’s best brunch spots \u2014 Au Petit Four, II Terrazzo and the Sanctuary on Camelback Mountain\u2014 to find out how to make the ‘perfect’ brunch drink. This Mother’s Day make sure mom’s drinks come out perfect,\u00a0 order like a pro.<\/p>\n

The Mimosa – Au Petit Four<\/strong><\/p>\n

At French bakery and cafe Au Petit Four, owner and manager Catherine Berraud-Dufour sticks to a classic, the Mimosa. “It is a very easy drink, casual for the weekend.” There are many variations of the Mimosa, but Berraud-Dufour’s favorite is made with Tropicana orange juice and Paul Cheneau Cava sparkling wine.<\/p>\n

Ingredients:<\/p>\n

Orange juice
\nSparkling wine<\/p>\n

\"Au_EDIT\"<\/a><\/p>\n

Au Petit Four<\/a><\/p>\n

7217 E. 4th Avenue<\/p>\n

Scottsdale<\/p>\n

The Perfect Bloody Mary – II Terrazzo<\/strong><\/p>\n

Jared Sowinski, a member of the beverage team at The Phoenician explains that there are many variations to the classic brunch drink. “You can order multiple adaptations of the classic, based on what liquor you like, and you can order the drink to your liking for flavor. It also pairs great with food, from the salty, to the sweet or spicy.”<\/p>\n

Basic Ingredients:<\/p>\n

Vodka
\nTomato Juice
\nLime Juice
\nLemon Juice
\nSalt & Pepper
\nWorcestershire Sauce
\nHorseradish<\/p>\n

Sowinski explains that how your order the Bloody Mary will change the flavor of the drink dramatically. First, choose which alcohol you prefer to drink, he recommends vodka, gin, or tequila. For zest, try flavored vodka like cucumber, chili or tomato.<\/p>\n

The next step, is to “indicate your flavor preference \u2014 standard, spicy, extra horseradish, etc.”<\/p>\n

He mentions that if a person is a fan of Clamato (reconstituted tomato juice concentrate flavored with spices and clam broth), you can order a Bloody Caesar.<\/p>\n

Sowinski’s perfect Bloody Mary: Tito\u2019s Handmade Vodka, \u00bd tomato juice, \u00bd Clamato, spicy and extra horseradish.
\n<\/strong><\/p>\n

\"TERRAZZO_EDIT\"<\/a><\/p>\n

The Phoenician<\/a><\/p>\n

6000 E. Camelback Road<\/p>\n

Scottsdale<\/p>\n

The Cantaloupe Martini – Sanctuary on Camelback Mountain<\/strong><\/p>\n

According to the Sanctuary on Camelback Mountain one of the best brunch beverages is the Cantaloupe Martini. Not to be fooled by the name and cantaloupe ball garnish, the popular cocktail doesn’t actually have any cantaloupe flavor in it. “The Watermelon Liqueur mixed with freshly squeezed Orange Juice gives it the taste it needs.”<\/p>\n

Ingredients:<\/p>\n

1.5 oz Watermelon Liqueur
\n1.5 oz Vodka
\n2 oz Freshly Squeezed Orange Juice
\nSplash of Lime<\/p>\n

\"Cantaloupe_EDIT\"<\/a><\/p>\n

Sanctuary Camelback Mountain<\/a><\/p>\n

5700 E. McDonald Drive<\/p>\n

Paradise Valley<\/p>\n

Follow Amanda on Twitter\u00a0@Amanda_Savage<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"by: Amanda Savage Mother’s Day and brunch seem to just go together, like dates and movies. It just…\n","protected":false},"author":4,"featured_media":18006,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[574],"tags":[593,589,139,590,588,592,591],"class_list":{"0":"post-17980","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-features","8":"tag-au-petit-four","9":"tag-brunch","10":"tag-featured","11":"tag-ii-terrazzo","12":"tag-mothers-day","13":"tag-sanctuary","14":"tag-the-phoenician","15":"cs-entry","16":"cs-video-wrap"},"yoast_head":"\nThirsty Thursday: Mother's Day Brunch Drinks<\/title>\n<meta name=\"description\" content=\"Scottsdale's best brunch spots \u2014 Au Petit Four and II Terrazzo and the Sanctuary on Camelback Mountain\u2014 to find how to make the 'perfect' brunch 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