Wildflower in Tucson Will Serve a Healthy Easter Menu

Fox Restaurant Concepts' inaugural restaurant, located in Tucson, will serve a special menu this Easter that will include: 

Pan Seared Alaskan Halibut

asparagus risotto, fennel, basil & red onion salad 28

Fried Egg Sandwich

apple smoked bacon, havarti cheese, avocado, tomato, brown sugar wheat 10

Asparagus and Red Pepper Quiche

served with red potato hash 12

Smoked Salmon

scrambled egg, asparagus, creme fraiche, house-made biscuit 14

For more information, visit www.foxrc.com/restaurants/wildflower-american-cuisine/