Hosted by: Christopher's Restaurant
The event will start on: Dec 31, 2012 5:00pm
And will end on: Jan 1, 2013 12:00am
Ring in the new year in style with christopher's four-course tasting menu gourmand
Chef Christopher Gross
Featuring signature dishes such as Smoked Salmon with Caviar, Lobster Pot Pie, Chestnut Soup with Foie Gras, Rack of Lamb , Butter Poached Scallops, Filet au Poivre, Roasted Venison, Chocolate Mousse Tower, Raspberry Mousse Macaroon and Sorbet and more!
With Wine Pairings
$125.00 ++ pp
(Tax and Gratuity Additional, not included)
Special A La Carte Menu
Dinner Served 5 p.m.-12 a.m.
Book Your Reservation Starting at 5 p.m.
By the glass or Bottle
Crush Bar Menu Available
Open until 2 a.m.
Space is Limited