It’s New Year’s Eve and several restaurants around Tucson are serving up delicious eats to ring in the New Year. Check out some of the deals and plan your evening now!

Zinburger
Zinburger Wine & Burger Bar on River Road is featuring a special deal for couples, at $40 per couple from 4 p.m. to close. The $40 price includes one entrée, one shared side, one shared dessert, and one beverage per person including shakes, floats, draft beers, a glass of wine and non-alcoholic beverage. A delicious gourmet burger and glass of wine make for the perfect way to ring in the New Year!
www.foxrc.com/restaurants/zinburger-wine-burger-bar.

Agustin Brasserie
Make a reservation at Agustin Brasserie for their featured New Year’s Eve four-course prixe fixe menu. The menu, at $85 per person, is accompanied by live music beginning after 9 p.m. The meal includes a variety of choices for each course, with grilled veal chop, braised short ribs, pan roasted striped bass, and grilled lobster on the menu for the main course. Wine pairings are available for $25 more per person.
www.agustinbrasserie.com.

North
For $40 per person, not including beverages, tax, and gratuity, customers can dine at North in Tucson from 4:30 p.m. to close. The $40 price includes a starter, entrée, and dessert. Starter choices include roasted butternut squash soup, fonduta, a simple salad, bruschetta, and more. Main course choices include Scottish salmon, prosciutto chicken, fettuccine, braised beef short ribs, and seared diver scallops. Tiramisu, butterscotch pudding and bambolini make up the dessert choices.
www.foxrc.com/restaurants/north-fattoria-italiana.

Cup Café
New Year’s Eve at the Cup Café is sure to be great fun! The Studio 54-themed party includes a three-course dining special at $54 per person. The meal starts off with a strawberry, radicchio, and radish salad and follows with shrimp and crab stuffed Maine lobster with sherry butter, corn on the cob, bacon, and roasted red peppers. The final course is a Disco Torte or chocolate and vanilla torte coated in meringue with Chambord syrup and raspberries. Other dinner specials, including a grilled London broil and baked scallop casserole will be featured, not part of the three-course meal.
www.hotelcongress.com.

Union Public House
Union Public House is featuring a four-course meal from 5 p.m. to 2 a.m. for $50 per person. Reservations only. The dinner includes an appetizer like lump crab cake or dumplings, a salad, an entrée like Masa Ravioli or bone-in NY Strip, and a dessert.
www.uniontucson.com.