Tucson Events
Event
- Title:
- Agave Heritage Brunch
- When:
- 05.07.2017 11.00AM - 01.00PM
- Where:
- The Carriage House - Tucson
- Category:
- Grand Opening Events
Description
Part of the 2017 Agave Heritage Festival; A four course brunch with pairings and presentations. Proceeds go to Mission Garden.
“First Course” Featuring Chef Anthony Coluci
Avocado louis, gulf stone crab salad, cilantro pistou, cucumber, smoked egg yolk, radish, corn tortilla
“Second Course” Featuring Chef Janos Wilder
Chorizo Chilaquiles with Guaymas Shrimp Salpicón Mojo de Ajo and Mole Verde
“Vegetarian/Vegan Option”
Mushroom and Squash Chilaquiles with Salpicón and Mole Verde
“Third Course” Featuring Chef Anthony Coluci
“Steak and eggs” Arizona grown NY strip, 40 minute egg, green chimichurri, fried garlic, stewed Anasazi beans, Queso cotija, Flour tortillas served family style
“Dessert Course” Featuring Chef Janos Wilder
Julie Shipway’s Meyer Lemon Curd with Kumquat Jam and Pecan Sandies
Vegan Option
Mango Sorbet and Ginger Float with Mint Syrup
