The Girl Scout Cookie Dessert Challenge will take place from Feb. 1 to 28, and chefs from some of the state’s most popular restaurants will use their culinary prowess to re-imagine one of the beloved flavors of Girl Scout cookies – Do-Si-Dos, Samoas, Tagalongs, Thin Mints, Trefoils, Toffee-tastics and Savannah Smiles – into a custom dessert menu item.
In celebration of National Margarita Day on Feb. 22, these Valley eateries are whipping up can’t-miss specials on the beloved salt-rimmed cocktail.
Instead of filling up on beer and peanuts at the stadium, these Valley restaurants are offering stellar deals on food and drink for spring training ticket-holders.
Foodie news roundup for the week of Feb. 13: Gertrude’s Mad Hatter’s Tea Party, Texaz Grill National Chili Day, El Palacio in Chandler, Upward Projects 2nd annual “Brews on the Block”
As if the opening of Mountain Shadows, the new $100-million resort on the corner of 56th Street and Lincoln Drive, wasn’t exciting the enough, the Paradise Valley resort has unveiled its signature restaurant: Hearth ’61
Happy Valentine’s Day! In celebration of this amorous holiday, True Food Kitchen has whipped up a swoon-worthy cocktail recipe to savor with your sweetheart tonight. It also puts that rose bouquet to good use!
In celebration of National Soup Day earlier this month, Omni resorts around the globe are celebrating by dishing out recipes for delicious, regionally inspired soups via the Sensational Soups series.
Foodie news roundup for the week of Feb. 6: Central Kitchen Arizona Beer Week, Cowboy Ciao 20th anniversary, Sugar Happy bakery & coffee, Portillo’s heart-shaped cakes, Brat Haus Arizona Beer Week