All posts by Melissa »
Sur la Table’s New Summer Classes
Sur la Table in Scottsdale has announced some new cooking courses this summer that will sharpen your culinary skills, allow you to have fun away from that scorching Arizona sun and even rekindle a
Read More »Tips for Smoking Meat
In his brand new book, The Complete Idiot’s Guide to Smoking Foods, Chef Ted Reader gives readers easy tips to follow when it comes to firing up the smoker. To get you starter, Reader
Read More »Brat and Beer Spot to Open in Old Town
Brats and beers and a superstar chef all under one roof? You’re not dreaming. Brat Haus is slated to open in the space formerly occupied by Oregano’s at 3622 North Scottsdale Road in Old
Read More »Recipes: Mother’s Day
Are you hosting a special Mother’s Day meal this weekend? If so, turn to these three recipes that offer a little something different for that special day (think tofu steaks instead of chicken and
Read More »9 for Steak in Phoenix
As the rest of the nation preps their barbecues for a summer of outdoor dining, Valley dwellers seek grilled goodness elsewhere. (Who wants to be grill-side in the scorching heat?) Here are nine of
Read More »Scottsdale Quarter Restaurant Debuts Happy Hour
Scottsdale Quarter is about to get even happier: SOL Mexican Cocina has launched a daily happy hour as well as live entertainment. Special happy hour pricing will be available on select food and drinks daily from
Read More »Mother’s Day Dining in Phoenix
Mother’s Day is on Sunday–and I surely hope you already knew that. But if you’re not sure where to make reservations for Mama’s big day, here’s where you want to take the leading lady
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